Products

Country: Barbados
Alcohol Percentage: 43%
Size: 700ml

Doorly's Rum is made at the Foursquare distillery in Barbados. The 12 year old carries a picture of the rare Spix's Macaw on the label. This is rich and sweet with notes of tropical fruit and toffee apples.

Country: Ireland
Alcohol Percentage: 43%
Size: 700ml

Nose: Opening aromas of citrus, juniper and cardamom
Taste: Bold and bright with a slight spicy freshness
Finish: Elegant yet presistent finish

Drumshanbo Gunpowder Irish Gin is an oriental-inspired spirit from The Shed Distillery in Co Leitrim. Taking its name from one of the signature botanicals, slowly dried Gunpowder tea, the recipe also includes lime, lemon and grapefruit. This will work best with a Mediterranean tonic water.

The "Shed Distillery", Drumshanbo, Co Leitrim which is the first distillery in the West of Ireland in over 101 years. Opened in 2016 by the team of PJ Rigney and his wife Denise (inventors of Sheridan’s Irish Cream and Boru Vodka), the venture is already busy creating a range of spirits, including whiskey and gin.

Premium glassware crafted in a La Chapelle-Saint-Mesmin, France.

Founded in 1945, Duralex has been manufacturing tempered glassware and tabletop products for over 80 years in La Chapelle-Saint-Mesmin in the very heart of France. Since 1945, when Duralex invented the glass tempering process, the name Duralex has been associated with toughened glassware, utilizing their proprietary process.

Dimensions: 3.75" x 3.5"
Capacity: 10.875 oz (31 cl)

Country: USA
Alcohol Percentage: 45%
Size: 700ml

Nose: The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather and oak
Taste: The taste is bold, dry and delicate with notes of candied almonds and very rich cocoa
Finish: The finish is dry and lingering

Eagle Rare Bourbon Whiskey is masterfully crafted and carefully aged for no less than ten years. Every barrel is discriminately selected to offer consistent flavour but with a seemingly individual personality. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience.

Country: Indonesia
Alcohol Percentage: 41.8%
Size: 700ml

East Indies Archipelago Dry Gin has a classic juniper-forward flavour instantly recognisable to any gin lover, but the stars of the show are the signature Indonesian botanicals of Kecombrang (Torch Ginger Flower) and Andaliman (Bataknese Pepper) which give this gin a uniquely Indonesian flavour. Smooth, refreshing and deep in flavour thanks to its authentic distillation method, this gin is great in a classic gin and tonic with a Kecombrang petal garnish, and also mixes extraordinarily well with classic gin cocktails such as Negronis and Martinis.

Country: France
Region: Pauillac
Grape Variety: Cabernet Sauvignon, Merlot and Cabernet Franc
Alcohol Percentage: 13%

Color: A brilliant robe with purplish garnet hues
Nose: Gourmet and expressive on the nose
Palate: Notes of fresh red fruit (redcurrant and raspberry). It is a well-rounded, elegant wine with a hint of acidity in the finish

Country: Guyana
Alcohol Percentage: 40%
Size: 700ml

This rum has been laid down in oak barrels for at least 12 years producing a rich and diverse spirit.

Blended to perfection using a combination of the Enmore and Diamond Coffey Stills and the Port Mourant Double Wooden Pot Still.

Lush tropical fruit and spice nose with hints of honey and dark sugar. The profile is round, mellow and full-bodied with rich flavours of fruits and spices. The finish is delightful, elegant and dry.

Country: Guyana
Alcohol Percentage: 40%
Size: 700ml

Laid down in oak barrels for at least three years, this rum is then double filtered through natural charcoal to remove colour, resulting in a spirit that is incredibly smooth and versatile.

Citrus and vanilla nose enhanced by notes of chocolate and raisins. Smooth rounded palate with coconut – fruity with a dry rounded finish. Balanced yet full flavoured.

Perfect for mixing cocktails.

Country: Guyana
Alcohol Percentage: 40%
Size: 700ml

Created by our Master Blender, this rum was laid down in oak barrels for at least eight years producing a smooth and characterful blend that is perfect for sipping or for use in craft cocktails.

Light to medium-bodied nose with hints of tobacco mixed with caramel toffee. Faint aroma of dried stone fruits and flambée banana. Soft and faintly sweet mouthfeel with traces of oak and butterscotch. Distinctly smooth.

Country: Spain
Region: Madrid
Grape Variety: 98% Garnacha, 2% Cariñena
Alcohol Percentage: 14.5%
Viticulture: Organic Farming
Rating: 93 Robert Parker Points

Color: Delicate, brilliant and pale ruby in colour with brick red hues
Nose: On the nose, it is refined, with a subtle perfume of berry fruits like blackcurrant, raspberry, liquor cherries and intense balsamic notes of eucalyptus and a floral hint of camomile
Palate: On the palate, it is clean with a silky texture that provides a delicate and airy mouthfeel. A red wine with temper, and notable freshness. Red fruit, spices as clove and subtle toasted wood aromas persist on the aftertaste

Country: Spain
Region: Rioja
Grape Variety: Mainly Viura, with some Malvasia, Garnacha Blanca, Jaina
Alcohol Percentage: 13%
Viticulture: Certified Organic | Vegan Friendly

Color: Straw yellow of medium intensity, with a very attractive shine that gives it great luminosity in the glass
Nose: Complex, with notes of hay, cream and pastries, as well as citrus nuances in the background
Palate: Long, with very good acidity, and at the same time a lot of structure. The tactile sensations generated by the interaction between the ageing oak and the freshness of the grape stand out. But it also stands out for its fullness and creaminess in the mouth, the result of a complete maturation in the vineyard, where the low production of old vines contributes to the richness of its bunches. A wine structured by its great acidity and rounded by its ample silky sensation

Country: Spain
Region: Rioja
Grape Variety: Mainly Tempranillo, with some Graciano, Mazuelo
Alcohol Percentage: 14%
Viticulture: Certified Organic | Vegan Friendly

Color: Great depth of color, with violet and red tones
Nose: Intense and surprising for its frank aroma of berries, liquorice, undergrowth, hints of spice and chocolate
Palate: Bold with great balance, full-bodied but fine and fresh at the same time, fruit and barrel notes returning in the aftertaste

These biscuits represent a new breed of refined English cookies to enjoy. Its recipe harkens back to 1935, and the quality of the biscuit shows that time did perfect it. Slim, crisp-textured, oval biscuits made with pure farm-fresh butter, they are rich, refined, and classy. Displaying typical British style, it offers subtle and interesting natural flavors that ebb and flow on the palate. A balanced infusion of two flavors in an all-butter biscuit!

The most comforting baked apple flavour with a smooth custard taste that cries out to be tried with Earl Grey.

These biscuits represent a new breed of refined English cookies to enjoy. Its recipe harkens back to 1935, and the quality of the biscuit shows that time did perfect it. Slim, crisp-textured, oval biscuits made with pure farm-fresh butter, they are rich, refined, and classy. Displaying typical British style, it offers subtle and interesting natural flavors that ebb and flow on the palate. A balanced infusion of two flavors in an all-butter biscuit!

The signature product of the Elegant & English range, works so well with Jasmine tea.

These biscuits represent a new breed of refined English cookies to enjoy. Its recipe harkens back to 1935, and the quality of the biscuit shows that time did perfect it. Slim, crisp-textured, oval biscuits made with pure farm-fresh butter, they are rich, refined, and classy. Displaying typical British style, it offers subtle and interesting natural flavors that ebb and flow on the palate. A balanced infusion of two flavors in an all-butter biscuit!

An ideal pairing for pure Assam tea because of its fruity raspberries and rich chocolate.

These biscuits represent a new breed of refined English cookies to enjoy. Its recipe harkens back to 1935, and the quality of the biscuit shows that time did perfect it. Slim, crisp-textured, oval biscuits made with pure farm-fresh butter, they are rich, refined, and classy. Displaying typical British style, it offers subtle and interesting natural flavors that ebb and flow on the palate. A balanced infusion of two flavors in an all-butter biscuit!

It has the taste of fragrant strawberries and rich clotted cream, which pairs well with Darjeeling.

Country: Italy
Region: Piemonte
Grape Variety: 100% Nebbiolo
Rating: 92 Robert Parker Points (2009)

Color: Medium intensity ruby red with orange notes
Nose: Aroma of red fruit, tar and spice
Palate: Intense palate of fruit and spice with finely grained tannins

Country: Italy
Region: Piemonte
Grape Variety: 100% Nebbiolo

Color: Bright ruby
Nose: Well-defined aromatics of red fruit, dried rose and sweet spice
Palate: A remarkable texture both velvety and sinewy with a fine and long aftertaste

Country: Italy
Region: Piemonte
Grape Variety: 100% Nebbiolo
Rating: 93 Robert Parker Points

Color: Bright ruby with an orange hue
Nose: Extremely complex nose with dry flowers, red fruit, flint and truffle above all
Palate: Austere and imposing at the palate with fine tannins

Country: France
Alcohol Percentage: 40%
Size: 700ml

Nose: Baked lemon bars
Taste: Lemony with juniper and coriander sailing underneath
Finish: Clean and fresh as a summer breeze

The juniper berries used to make Fair Gin come from Uzbekistan, where farming is the main source of income for rural populations. Grouped into cooperatives to guarantee compliance with fair trade, more than 3,050 producers in the Central Asian country strive to improve their social standing, increase their production volumes, and promote organic farming. Fair Gin Bio boasts exceptional aromas thanks to Fair Vodka Bio being used as the base for macerating the juniper berries and various spices, including cardamom, coriander and angelica root.

Country: France
Alcohol Percentage: 40%
Size: 700ml

Nose: Fresh and warm with an earthy, nuttiness.
Taste: Silky smooth vodka with a touch of sweetness on the palate
Finish: Little peppery note at the back offering a lovely length and buttery mouth feel

A new generation of vodka, stemmed from unique French know-how, produced and bottled in France, in the Cognac region, using Bolivian Quinoa seeds cultivated according to the methods of organic farming. Fair Vodka is born out of a double brewing operation, and subsequent distillation in craft authentic column still to keep a silky and delicate aroma.

Country: El Salvador
Alcohol Percentage: 44%
Size: 700ml

Nose: Gorgeous note of liquorice, brown sugar, hazelnuts on the nose
Taste: Smooth and buttery mouthfeel with notes of dark chocolate, roasted coffee and subtle molasses
Finish: Lasting finish with a little spice, dry fruits and cacao notes

The juniper berries used to make Fair Gin come from Uzbekistan, where farming is the main source of income for rural populations. Grouped into cooperatives to guarantee compliance with fair trade, more than 3,050 producers in the Central Asian country strive to improve their social standing, increase their production volumes, and promote organic farming. Fair Gin Bio boasts exceptional aromas thanks to Fair Vodka Bio being used as the base for macerating the juniper berries and various spices, including cardamom, coriander and angelica root.