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Take your tastebuds to Mexico with small-batch, hand-crafted salsas.

When two Mexican expats gave their friend a jar of homemade salsa, he promptly advised them to go into business - and La Fundidora was born.

Each batch is made in small quantities by hand, without chemicals, sweeteners or artificial acidifiers. And even though the ingredients look simple, each salsa shows incredible depth of flavour and character - which is all part of the alchemy.

A punky pink lemonade that consists of lemon with a sweet and tangy twist. Fruity, fizzy and fearless, it is made from natural raspberry, organic lemons and Fairtrade organic cane sugar so it tastes good and does good too!

Nutrigrade: C
Sugar per 100g: 7.9g

Karma Soda is made of good organic, Fair-trade ingredients and the lightly processed kind of sugar that isn't bleached white with sulfur. Quench your thirst with this good cold drink! Karma's original cola recipe is made of real cola nuts grown by the Mende and Temne people in Boma, Sierra Leone.

Nutrigrade: C
Sugar per 100g: 9.6g

From the makers of Ridiculously Delicious Peanut Butter comes a nut bar like no other. Energy bar? Protein bar? Health bar? It’s like the best of all three. Made with roasted peanuts, dark chocolate, chia seeds and the splendorous 100% Australian taste of Ridiculously Delicious Peanut Butter, this Ridiculously Delicious Peanut Butter Bar is pure goodness, pure genius and pure Australian.

Marou Chocolate bars are made from cacao beans selected bag by bag from 6 provinces in Vietnam. The unique taste of Marou Chocolate comes from the quality of the cacao beans we source with the utmost care. Each origin has its own taste characteristic, and we are proud to bring you all the subtle accents of each terroir in Marou Chocolate's range of Single Origin Vietnam chocolates.

This chocolate set consists of:
- Marou Tien Giang 70% Single Origin Chocolate
- Marou Dak Lak 70% Single Origin Chocolate
- Marou Dong Nai 72% Single Origin Chocolate
- Marou Lam Dong 74% Single Origin Chocolate
- Marou Ba Ria 76% Single Origin Chocolate
- Marou Ben Tre 78% Single Origin Chocolate

Celebrate the holidays with their Happy Holiday with Merry Cacao Set, a decadent assortment of Single Origin Vietnam Chocolates crafted to delight every palate. It is perfect for sharing at holiday parties, giving it as a thoughtful gift, or simply a treat for yourself!

A rich, pure bone broth extracted from free range Australian chicken bones over a 24 hour period. Made the authentic way with no vegetables, our broth is rich in life-boosting minerals and amino acids.

Simply heat and serve, adding a pinch of salt for flavour.

19g of protein per 250g!

Ingredients: Water, free range chicken and chicken bones, apple cider vinegar, rosemary extract (natural antioxidant).

Since its creation in 1921, Pickapeppa Sauce has established itself as an international legend. A must-have sauce for knowing connoisseurs, Pickapeppa Sauce is like Jamaica itself, a mixture of diverse worldwide cultural influences, through cuisine, music, dance and art.

Jamaicans today are descendants of people from around the world who settled on the island and mixed together. Pickapeppa Sauce is produced in much the same way, a combination of fine ingredients selected from seven countries to ensure the best possible quality… a unique blend of tomatoes, onions, sugar, cane vinegar, mangoes, raisins, peppers and spices. This blend is then aged in oak barrels for one full year before bottling to ensure the rich flavour that Pickapeppa’s admirers so love.

Only 100% natural ingredients are used. Cane vinegar is used as a natural preservative.

The Classic Jamaican Sauce! Pickapeppa Sauce’s sweet, mellow flavour of cane vinegar makes it a perfect compliment to almost any dish from appetizer to entrée to dessert.

Founded in 1958, Santos is a family business manufacturing only the best dried fruits and nuts.

All our nutritious nuts are sourced seasonally from local and international growers. They arrive fresh at Santos, where we roast and prepare them.

Ingredients: 100% Walnut

Hand-pickled in the USA using the finest of brines, these beauties are begging to hitch a ride on your burger or get cosy with your next cheeseboard. Named after Frankie Yale, the infamous 1920s bootlegger who is better known for smuggling Canadian booze into New York and lesser for his appreciation of fine pickles – rumor has it that his brined beauties were a front for his liquor business. Picked in the peak of the season, the cucumbers are transported directly from farm to our kitchen, where they’re hand-packed into a fine brine of apple cider vinegar and the freshest ingredients to give our pickles a bang. Frankie’s pickles are all natural, gluten free and vegan.

Keep it light and loaded with Springhill Farm's boodles; bite-sized delights.

Springhill has taken the crispy, natural goodness of seeds and grains, like quinoa, buckwheat, soy and rice crisps and smothering them in smooth, creamy and caramelly chocolate. Ooh, and they did it with 50% less sugar. Go ahead and snack with a clear conscience!

Keep it light, loaded and with a boost of protein with Springhill Farm's boodles; bite-sized delights.

Springhill has taken the crispy, natural goodness of seeds, grains, nuts and pretzels slathering them all in smooth, creamy chocolate. Ooh, and they did it with 50% less sugar. Time to snack light, snack right and get boosted!

Pop some joy into your day with a satisfyingly Ridiculously Delicious Chocolate Peanut Butter Cookie.

Real Australian home-baked cookies. Made with the indulgent old-school taste of dark chocolate, and 100% Australian Ridiculously Delicious Peanut Butter. It is perfect in a lunchbox, pleasant with tea, and excellent for snacking on the go.

This rich bone broth is extracted from grass fed, free range beef bones over a 24 hour period.

Simply heat and serve, adding a pinch of salt for flavour.

Ingredients: Water, grass fed beef and beef bones, Apple cider vinegar, rosemary extract (Natural antioxidant).

This buttery fudge features a sophisticated twist of espresso martini flavour. Presented in elegant cylinder packaging, this fabulous fudge makes a perfect gift for those with a taste for the finer things in life.

INGREDIENTS
Sugar, Full Fat Sweetened Condensed Milk (Milk, Sugar), Butter (Milk, Salt) (15%), Glucose Syrup, Golden Syrup (Partially Inverted Refiners Syrup), Flavourings.

Hand-harvested crunchy Sea Salt flakes bring out the flavours of Peruvian 70% cacao dark chocolate. Make your taste buds dance! A delight with every mouthful, a contemporary British flavour from Love Cocoa by James Cadbury.

Maldon Sea Salt has an unrivalled reputation for taste & quality making our chocolate incredibly delicious. We believe good sea salt doesn’t need to come all the way from the Himalayas, so we save thousands of unnecessary miles, and support the environment sourcing ours from the UK.

A dreamy vegan chocolate bar handmade with love in the UK.

Free from Palm Oil
Vegan Friendly
Single Origin Chocolate
Plastic Free Packaging (compostable inner film)

*Contains Soya. Made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.

A Hazelnut Chocolate Spread set to unleash your inner child. Amazingly smooth and easy to devour. Serve on toast, drizzled over our ice cream, in donuts, anywhere your imagination takes you.. or straight off the spoon.

Grab that spoon and dive in, we won’t judge.

This super-crisp, highly carbonated soda water provides the clarity and purity you need when mixing top-shelf spirits.

Made with natural spring water from Victoria's Macedon ranges.

Nutrigrade: A
Sugar per 100g: 0g

Best Before: 06/03/2025

A hard-hitting Indian tonic water, StrangeLove Tonic No. 8 blends premium cinchona extract with bitter orange and lemon peel for a truly sublime mixing experience. Finished with a hint of juniper, this truly versatile tonic water can be easily paired with most gins.

Relatively dry at 7.0g of sugar per 100ml.

Nutrigrade: C
Sugar per 100g: 7g

Best Before: 27/04/2025

Light in both form and function, this precise tonic water is one for the true believers. Using a sharp fruit sugar, in very low amounts, let us deliver a light, delicate citrus profile that accentuates gin, rather than crowds it. The “Top-shelf” Tony Robbins—this tonic will help your favourite gin fulfill its destiny.

This super-dry Indian tonic water lands at 2.9g of sugar per 100 ml, making it one of the driest on the market. However, unlike most diet tonic water, this superb elixir is completely natural, avoiding the cloying mouthfeel associated with artificial sweeteners.

Nutrigrade: B
Sugar per 100g: 2.9g

Best Before: 01/03/2025

Revitalize your grandparents’ alcohol cabinet with this tribute to a long-forgotten classic - Bitter Lemon Tonic.

Calamansi and bitter orange make our lemons seem more sophisticated than they actually are - the resulting citrus profile being delicate and complex. Organic cane sugar provides depth, cohesion and a truly luxurious mouthfeel.

Perfectly paired with a sweet, sloe or fruit-infused gin.

Nutrigrade: C
Sugar per 100g: 8g

Best Before: 09/05/2025

The dry heat of Australian ginger root - tempered with spicy aromatics of Sichuan pepper - makes for an uncompromising hot ginger experience that is sure to kindle your flame.

Based on a homemade ginger beer recipe, this is the perfect mixer if you are bored with everyday existence and need to feel something again.

Perfectly paired with rum, whiskey or bourbon.

Nutrigrade: C
Sugar per 100g: 7g

Best Before: 10/03/2025

Sometimes the hardest thing of all is to take something simple and perfect it. We worked on this recipe tirelessly before finally settling on a homemade lemonade recipe that used Australian Lemons grown in Mildura with delicate, crisp clementine oil and high-spec lemon extract.

The result is absolutely sublime. Crisp & perfectly balanced at only 6g sugar/100ml, this superb lemonade is quite possibly the finest beverage we've ever made.

Nutrigrade: C
Sugar per 100g: 6g

Best Before: 11/03/2025

We took White Grapefruits from Cuba and combined them with delicate grapefruit essential oils and pink flake salt from the Murray River. Why? Because Tequila, that's why.

The natural saltiness of this mixer perfectly rounds and smooths any premium tequila while the sour tang of grapefruit balances and accentuates the top notes.

This vibrant, lively mixer is your one-way, express ticket to Paloma town.

Nutrigrade: C
Sugar per 100g: 7.9g

Best Before: 01/05/2025

A tonic by gin makers, for gin drinkers.

This mild, low bitterness tonic infused with pretty sounding botanicals such as vanilla and Italian wildflowers, was formulated hand in hand with Master Distillers. The result is a perfect pairing, easy drinking tonic water, that proves if you want something done right, pay people a lot smarter than you to do it.

Nutrigrade: C
Sugar per 100g: 7g

Best Before: 02/02/2025