Everything Organic

Wild and free. Untamed berry goodness. Jammy and beautifully aromatic, you’ll be swept away to a warm summer’s day. A sun-ripened blend of strawberry, blackberry and blueberry bliss.

Satisfy your thirst with lip-smacking berry boldness that’ll sweep you away to a warm summer’s day on first sip. Bursting with strawberry, blackberry and blueberry bliss, this sun-ripened blend snogs you goodbye with its smooth caramel and balancing citrus undertones. Sweet, jammy and beautifully aromatic, this boochyberry brew is unprecedently good.

Nutrigrade: B
Sugar per 100g: 0g

Country: Greece
Region: Central Greece, Achinos
Grape Variety: 50% Agiorgitiko, 20% Syrah, 30% Grenache
Alcohol Percentage: 12.5%
Viticulture: Biodynamic | Organic Farming

Color: Light peachy melon colour
Nose: Fine nose, with hints of flowers and strawberry
Palate: A delicate balance of dry fresh acidity with fruity aromas. Lovely minerality and elegant finish

Country: Greece
Region: Central Greece, Achinos
Grape Variety: 60% Grenache, 40% Syrah
Alcohol Percentage: 13%
Viticulture: Biodynamic | Organic Farming

Color: Bright and vivid peach-melon hues
Nose: Complex nose and pear delicate aromas
Palate: Silphium is a rich and round wine, balanced with a soft acidity that leads to a sumptuous finishing with notes of white flowers as chamomile, pear, pineapple and very distinguished tannins. Silphium remains a wine with a good ageing potential, which is uncommon for a rose

Country: Greece
Region: Central Greece, Achinos
Grape Variety: 35% Merlot, 35% Cabernet Franc, 30% Agiorgitiko
Alcohol Percentage: 14%
Viticulture: Biodynamic | Organic Farming

Color: Deep Inky purple in colour with a violet rim
Nose: Nose offers intense blueberry, raspberry notes and a delicate floral touch which is combined perfectly with the aromas of spices and wood (vanilla, toasted, grilled meat)
Palate: At first the mouth is smooth and silky, then the grip of Tannins expands through the mid-palate extending to the finish

Country: Austria
Region: Kremstal
Grape Variety: 100% Gruner Veltliner
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly

Color: Pale gold
Nose: Earthy ripeness is expressed on the nose by pear peel and yeasty lactic richness
Palate: Juicy, delicately herbaceous, wonderful, pure Veltliner fruitiness, good substance

Country: Austria
Region: Kremstal
Grape Variety: 100% Riesling
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly

Color: Pale gold
Nose: Fresh notes of lemon and citrus zest dance on the nose
Palate: Due to the soil, the high age of the vines, strongly reduced yields and the vineyard profile, this wine is characterized by its complexity, a fresh acidity structure with an extraordinary minerality and density. Exotic notes and a lively fruit fusion bring a nice drinking pleasure. 50 to 70 years old vines. Great ageing potential.

Country: Austria
Region: Kremstal
Grape Variety: 100% Riesling
Alcohol Percentage: 13%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly
Rating: 94 Wine Enthusiast Points (2017)

Color: Gold
Nose: Notions of Mandarin orange and tangerine peel reach the nose with seductive subtlety
Palate: Elegant, juicy, mandarin and lime, good minerality, fresh acidity, excellent ageing potential

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: Sauvignon Blanc, Riesling, Gewurztraminer
Alcohol Percentage: 12%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Orange peel
Nose: Floral aromas with a touch of clean salinity
Palate: Fruity and aromatic with vibrant acidity and a distinctly dry finish

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: 70% Semillon, 30% Sauvignon Blanc, Gewurztraminer, Riesling
Alcohol Percentage: 10.5%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Dark yellow
Nose: Clementine, spice, breakfast negroni
Palate: Bright and fresh on the palate along with a texturally complex finish

Country: USA
Region: California, North Coast
Grape Variety: 51% Carignan, 25% Syrah, 12% Valdiguie, 5% Mourvedre, 3% Zinfandel, 2% Petite Syrah, 2% Grenache Noir
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Aromas of fresh fruits and lavender
Palate: Light bodied with flavours of fresh berry and cranberry. A wine that is sophisticated without being fussy

Country: USA
Region: California, North Coast
Grape Variety: 31% Marsanne, 24% Albarino, 18% Grenache Blanc, 15% Rousanne, 12% Picpoul
Alcohol Percentage: 11.5%
Viticulture: Natural Wine | Organic Farming

Color: Pale yellow
Nose: Aromas of lemon and pear
Palate: Medium-bodied with a luscious palate of honeysuckle and peach mixed with toasty flavours. It is succulent with a touch of dried herbs and a wavy texture

Country: USA
Region: California, Mendocino
Grape Variety: 100% Valdiguie
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Aromas of berry, plum, and rose petal
Palate: This wine is light-bodied and crisp with bold levels of carbonation. On the palate, these aromas become fresh fruit flavours along with hints of earthiness and a light tannic structure. Pair with charcuterie or washed rind cheeses

Country: USA
Region: California, Solano County Green Valley
Grape Variety: 100% Valdiguie
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Bright ruby
Nose: Bouquet of raspberry, pomegranate and dried herbs
Palate: Light and fruit-forward body showing flavours of strawberries and cherries. Good tannic structure on a beautifully balanced palate

Country: USA
Region: California, Mendocino
Grape Variety: 100% Nero d'Avola
Alcohol Percentage: 13%
Viticulture: Natural Wine | Organic Farming

Color: Deep ruby red
Nose: Bright nose of spices and dried fruits
Palate: A homage to some of the great Nero d'Avola of Sicily, this wine showcases deep sensual flavours of plum, pepper, violet, and savoury spices. Tight, bright, fresh and grippy. The intense fresh red fruit will pair magically with all manner of simple Italian pasta

Country: USA
Region: California, Solano County Green Valley
Grape Variety: 100% Zinfandel
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Organic Farming

Color: Dark red
Nose: Fruit-forward nose with hints of spices
Palate: Lively with pronounced acidity in a concentrated body with a beautiful tannic structure. The wine also exudes notes of cloves and cherries

Country: Slovenia
Region: Goriska Brda
Grape Variety: 60% Chardonnay, 40% Ribolla
Alcohol Percentage: 12.5%
Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly

Color: Straw yellow
Nose: Red fruits on the nose, well matured, tertiary, yet still plenty of freshness
Palate: Dry and very homogeneous on the palate

Escuminac main harvest syrup is the most popular in our range because it is readily available but also because of its complex and mild mouthfeel. This Canada Grade A maple syrup is both extra fine and richly flavored. It's aromatic profile brings to mind warm, buttered brown sugar, date purée, English toffee and green anise with a subtle hint of curry. Flavorful, it is full-bodied, rounded, textured, distinct and syrupy, but not overwhelming, and has a very long finish. A grand cru!

Country: Italy
Region: Lombardy, Lugana
Grape Variety: 100% Turbiana
Alcohol Percentage: 13%
Viticulture: Organic Farming
Rating: 91 Wine Enthusiast Points

Color: Straw yellow
Nose: Pleasant floral aromas of white flowers and fruity notes of apple, plum and citrus
Palate: Fresh, linear and furnished with great sophistication and elegance with delicate hints of white balsamic flowers, traces of apricot and almond

Country: Italy
Region: Lombardy, Lugana
Grape Variety: 100% Turbiana
Alcohol Percentage: 13.5%
Viticulture: Organic Farming

Color: Straw yellow
Nose: Hints of ripe fruit, peaches, yellow apples, rose petals with fresh, balsamic notes
Palate: The palate is enveloped by an invasion of flavour, maintaining all its freshness and elegance. The full structure is accompanied by a taut acidity and a characteristic savouriness that completely cleans the palate, leaving it full of delicate aromas

Crisp and fresh with a fruity effervescence, this is the ideal thirst quencher! Crack the top and relish in the tantalising aroma of sweet apple. Clean, restrained layers of fresh, ripe apples are delicately balanced with hints of caramel and honey to create one smashable bevvie. Best enjoyed straight out of the fridge or poured over ice.

Nutrigrade: B
Sugar per 100g: 0g

Country: USA
Region: California
Grape Variety: Carignan, Mission, Valdiguie, Syrah, Cabernet Franc, Cabernet Pfeffer, Zinfandel
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Crispy nose with slight hint of fruits
Palate: Multi grape, multi vintage, light and chillable red - a Broc California table wine. Notes of juicy cranberries and blackberries squeezed over crushed rose petals.

Country: USA
Region: California, Sonoma County and Mendocino
Grape Variety: 100% Zinfandel
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Peach orange colour
Nose: Floral notes of rose and hibiscus with hints of berries
Palate: High acidity on a softer palate. Notes of raspberries, strawberries present themselves over a refreshing, zesty finish

Country: Italy
Region: Sardinia, Alghero
Grape Variety: 100% Vermentino
Alcohol Percentage: 14.5%
Viticulture: Organic Farming
Rating: 91 James Suckling Points (2017)

Color: Straw yellow
Nose: Captivating aromas that are rich in fruity notes which smoothly progresses to hints of potherbs, berries and flowers
Palate: Smooth on the palate with considerable complexity, enlivened by a brilliant acidity that gives the wine depth and expression

Country: Italy
Region: Tuscany
Grape Variety: 100% Sangiovese
Alcohol Percentage: 14.5%
Rating: 100 James Suckling (2018), 97 James Suckling (2017), 94 Robert Parker Points (2017)
Viticulture: Organic Farming | Vegan Friendly

Color: Intense ruby red
Nose: Beautiful nose with notes of tangerine peel, strawberries, rose petals, boysenberries, cranberries, red plums, cherries and dark spices
Palate: Refined on the palate with orange-rind undertones that permeate the entire palate. Balanced between power and finesse

Country: Spain
Region: Toro
Grape Variety: 100% Tempranillo
Alcohol Percentage: 14.5%
Viticulture: Biodynamic | Certified Organic

Color: Deep cherry color with violet-coloured notes
Nose: Thanks to the barrel ageing, the wine shows an intense nose with mature black fruit aromas - well integrated with the toasted, spiced and smoked notes
Palate: Corpulent in the mouth with very mature and round tannins that give its sweetness. In the long and persistent aftertaste, hints of mature fruit assemble perfectly with the roasted character of the wood

Taking a leaf from the typical East Frisian blends, we have developed a robust and intense cup comprising select leaves from organic cultivations in Assam, Java and the Ceylonese highlands.

SERVING SUGGESTION
Perfect with your morning toast with jam. Ideally suited for afternoon tea with cakes and biscuits, especially creamy ones.

COUNTRIES OF ORIGIN
India

INGREDIENTS
Organic black tea

PREPARATION METHOD
1 teaspoon per 400ml pot. Steep in freshly boiled water for 2-3 minutes. Remove leaves to prevent oversteeping.

Our classic Earl Grey blend is crafted from expertly selected black teas from India and Sri Lanka and scented with our specially crafted bergamot oil blend. It delivers a taste profile that is complex yet intriguingly delicate and soft on the palate.

SERVING SUGGESTION
A quick brew for a softer liquor makes this a gentle lifting starter cup to the day. Steep for an extra minute and the complex bouquet of black teas springs into action, each releasing its own distinctive notes, making it a perfect mood lifting cup for any time of the day. Pairs perfectly with chocolates and cream desserts or pastries.

COUNTRIES OF ORIGIN
India, Sri Lanka

INGREDIENTS
Organic black tea and bergamot oil

PREPARATION METHOD
1 teaspoon per 400ml pot. Steep in freshly boiled water for 2-3 minutes. Remove leaves to prevent oversteeping.

Cultivated in the north of Thailand at the foot of the Doi Phayapai Mountain. This exotic species of Oolong is renowned for its glowing, citrus-coloured cup with an exceptional flowery scent that resembles sweetened milk.

SERVING SUGGESTION
A prized and rare tea that is normally consumed strictly on its own during teatime with mild tasting cakes, pastries and baked goods. Often served on celebratory occasions.

COUNTRIES OF ORIGIN
Thailand

INGREDIENTS
Organic oolong tea

PREPARATION METHOD
2 teaspoons per 400ml pot. Steep in 70-75°C boiled water for 3-4 minutes. Remove leaves to prevent oversteeping.

Steeping this fine golden herb reveals a pale yellowish liquor with a distinctive top note of sweet nectar reminiscent of freshly cut apples. Every drop of this rich liquor is filled with calming goodness.

SERVING SUGGESTION
Caffeine-tree. Recommended to be consumed sweetened with honey (if preferred) at any time of the day.

COUNTRIES OF ORIGIN
Italy

INGREDIENTS
Organic chamomile flowers

PREPARATION METHOD
2 teaspoons per 400ml pot. Steep in freshly boiled water for 4-6 minutes. Remove buds to prevent oversteeping.

Founded in 1859, the Makaibari plantation has been well known for its biodynamic cultivation techniques that produce some of the world's finest Darjeeling. This dark, golden brown bouquet is decorated with precious silvery tips, which give this cup a full yet soft and floral taste.

SERVING SUGGESTION
Perfect for late afternoons for a gentle lift, especially with citrus fruit tarts or cakes. Also great for pairing with white meat dishes.

COUNTRIES OF ORIGIN
India

INGREDIENTS
Organic black tea

PREPARATION METHOD
1 teaspoon per 400ml pot. Steep in freshly boiled water for 2-3 minutes. Remove leaves to prevent oversteeping.

Country: Austria
Region: Burgenland
Grape Variety: 100% Chardonnay
Alcohol Percentage: 12%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Elegant gold / yellow
Nose: On first opening, the aromas are quite reductive at first, then slowly, they start to evolve and burst out of the glass
Palate: Fresh and medium bodied, a mega Chardonnay with versatility for food pairing

Country: Austria
Region: Burgenland
Grape Variety: 80% Zweigelt, 20% St Laurent
Alcohol Percentage: 12%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Dark ruby with a violet rim
Nose: Fresh and animating aromas, pronounced sour cherry-fruit, Christmas spices, cinnamon and cloves
Palate: Juicy on the palate with soft tannins and elegant spiciness in the finish

Country: Austria
Region: Burgenland
Grape Variety: 100% Zweigelt
Alcohol Percentage: 12%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Dark ruby red
Nose: Intense pronounced cherry and sour cherry fruit on the nose
Palate: Juicy and youthful with supple tannins and elegant spice on the finish

Country: Austria
Region: Burgenland
Grape Variety: 100% Blaufrankisch
Alcohol Percentage: 12%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Beautiful light red
Nose: Aromatic with hints of red fruits, raspberry, strawberry and jam
Palate: Utterly delicious, bursting with bright red fruits and filled with life and energy which are trademark to some of the best Natural wines

Country: Austria
Region: Burgenland
Grape Variety: 100% Zweigelt
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Wine rich ruby color with a purple rim around the edge of the glass
Nose: The bright aroma of the wine is filled with expressive shades of sour cherries
Palate: Fresh, lively with soft tannins, juicy cherry tones and an elegant spiciness in the aftertaste

Country: Austria
Region: Burgenland
Grape Variety: 100% Pinot Noir
Alcohol Percentage: 12%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Ruby garnet
Nose: Fleshy nose with hints of spices and black fruits
Palate: Fresh palate with notes of dried flowers and undergrowth. A wine that will gain more finesse with a little ageing

Country: Austria
Region: Burgenland
Grape Variety: 100% Blaufrankisch
Alcohol Percentage: 13%
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Beautiful dark red
Nose: Rich aromas of spice and fruits over a complex bouquet
Palate: Medium bodied with a fruit forward palate of plums and cherries. Expressive and complex with a beautiful and smooth finish

A powerful long-aged kombucha brew, boosted with natural vitamin-rich ingredients.

Your daily multivitamin just got a glow up! With Vitamin A, C and B6, Remedy Immune+ is the perfect friend to have on standby in the pantry, the fridge or your handbag when you've had one too many nights on the wines (we ain't judgin'), work is kickin' your butt, or you just need that extra immune boost.

Citrus to the max! This flavour can be likened to the crowd favourite lemon and lime cordial. Full of juicy lemon and lime flavour with notes of fragrant lemongrass.

Nutrigrade: B
Sugar per 100g: 0g

A tangy but tasty apple cider vinegar shot blended with fiery ginger, real lemon juice and a natural prebiotic punch.

A fiery ginger shot with your daily dose of apple cider vinegar (or, as the kids on the street call it, "ACV"). Perfect for when you've overindulged on the office cupcakes, accidentally stopped at the kebab shop after one too many tequilas or as an easy way to kick-start your morning.

A spicy ginger kick with a fresh zing of acidity from real, raw apple cider vinegar balanced out with subtle hints of lemon and honey.

Nutrigrade: B
Sugar per 100g: 0g

A full-on kombucha brew with a 60mg all-natural caffeine hit, equivalent to a cuppa coffee.

There’s a mouth party going on right here with this berry delicious shot packing a flavour punch with all-natural strawberry, raspberry and blackberry. Expect juicy, jammy, berry flavours with subtle notes of vanilla and caramel.

There’s a mouth party going on right here with this berry delicious shot packing a flavour punch with all-natural strawberry, raspberry and blackberry. Expect juicy, jammy, berry flavours with subtle notes of vanilla and caramel.

Nutrigrade: B
Sugar per 100g: 0g

Fickle about your fav flavs? Not sure which Remedy Kombucha to commit to? We got you with Remedy Mixed Cases! Kick your taste buds into hyperdrive and work your way through the Remedy range including tangy Lemon Lime & Mint, fresh Apple Crisp, sweet Raspberry Lemonade, zingy Ginger Lemon, fruity & floral Cherry Plum and luscious Peach.

Each case contains:
4 x Remedy Kombucha Ginger Lemon
4 x Remedy Kombucha Raspberry Lemonade
4 x Remedy Kombucha Apple Crisp
4 x Remedy Kombucha Cherry Plum
4 x Remedy Kombucha Lemon, Lime & Mint
4 x Remedy Kombucha Peach

Nutrigrade: B
Sugar per 100g: 0g

Country: Spain
Region: Ribera del Duero
Grape Variety: 100% Tempranillo
Viticulture: Organic Farming | Vegan Friendly
Alcohol Percentage: 13%

Color: Bright pink
Nose: Clean, expressive and very floral on the nose
Palate: Fresh and rich, with balanced acidity and lingering finish. A delicate, harmonious and well-balanced wine

Country: USA
Region: California, Mendocino
Grape Variety: 52% Barbera, 24% Sauvignon Blanc, 24% Primitivo
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Fleshy cherries, geranium stalks and zingy pink peppercorns
Palate: This wine walks the line of being a dark rosé and fresh light red. A chillable, light red

Country: USA
Region: California, Mendocino
Grape Variety: 58% Dolcetto, 26% Montepulciano, 16% Sangiovese
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Ruby
Nose: Hints of cinnamon bread, red fruit, black pepper and a little funk
Palate: Light bodied with great depth and complexity which makes the wine go superb with food (especially pizza)

Country: USA
Region: California, Mendocino
Grape Variety: 100% Chardonnay
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Organic Farming

Color: Yellow
Nose: Hints of stone fruits and apples
Palate: Beautiful balance of fruit and acidity over a nice body of great structure