Inspired by the flavours of high tea - scones, clotted cream, and cucumber sandwiches, this black tea blend is expertly balanced and crafted and showcases soft notes of cucumber and sweet marmalade.
A delicious tea that goes well with scones, pastries and sandwiches - enjoy it on its own, or add a touch of sugar for an indulgent afternoon treat.
COUNTRIES OF ORIGIN
Black tea, safflower, sweet blackberry leaves, vanilla extract, orange slices, orange peels, freeze-dried cucumber slices and cucumber extract
1-2 teaspoon per 400ml pot. Steep in freshly boiled water for 2-3 minutes. Remove leaves to prevent oversteeping.
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