DRINKING CHOCOLATE • TRADITIONAL
100% NATURAL, FREE FROM GLUTEN, DAIRY AND GMO.
Our drinking chocolates are based on cocoa powders that are sourced from Ghana, one of the best cocoa-growing regions in West Africa.
An intense dark chocolate experience, deep and powerful, with delightful hints of plum, dried cherry and sun-dried muscatels. It finishes off with an amazing textural resonance on the tongue and in the mouth that echoes delightfully on and on.
Cane sugar & cocoa powder (37%)
Dissolve one heaped teaspoonful of chocolate powder per cup in a little hot water to make a thick syrup then add hot milk to taste.
Blended in Australia from local and imported ingredients exclusively for The Providore by The Flavour Alchemist - Craig McKenzie.
Sugar per 100ml of Drinking Chocolate Serving: 3.54g