Everything Vegan

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Sauvignon Blanc
Alcohol Percentage: 13%
Viticulture: Certified Organic  | Vegan Friendly
Rating: 93 Bob Campbell Points (2018)

Color: Pale green
Nose: Hints of snow pea, blossom, coriander in a pure nose
Palate: Graceful palate with notes of lemongrass, rock melon, lime in a fleshy, umami-driven finish

Country: Hungary
Region: Tokaji
Grape Variety: 100% Furmint
Alcohol Percentage: 12.5%
Viticulture: Vegan Friendly

Color: Pale yellow
Nose: Highly aromatic with notes of fresh grapes, orchard pear, apple, lime blossom and spice
Palate: A light and fresh attack herald a refreshing, thirst-quenching drink. The same complex aromas mingle on the palate with the exciting addition of grapefruit, elderflower and sweet spice

Country: Hungary
Region: Tokaji
Grape Variety: 100% Furmint
Alcohol Percentage: 11.5%
Viticulture: Vegan Friendly

Color: Pale gold
Nose: Nose of white flowers, peach & pear with a touch of honey
Palate: Light late harvest wine with fresh fruitiness, apricots and tropical fruits

Country: Hungary
Region: Tokaji
Grape Variety: 100% Harslevelu
Alcohol Percentage: 11%
Viticulture: Vegan Friendly

Color: Golden yellow
Nose: Delicate aromas of honey, fruits and slightly sweet spice on the nose
Palate: Sweet and clean with mostly honey and fruit notes on the palate. As the wine opens, notes of ripe mango, quince, pear and tropical fruits show. Excellent balance of acidity on a lively and silky palate

Country: Hungary
Region: Tokaji
Grape Variety: 100% Yellow Muscat
Alcohol Percentage: 10.5%
Viticulture: Vegan Friendly

Color: Vibrant gold colour
Nose: Very aromatic nose of apricot, apple and white flowers
Palate: Notes of white fruits, peach and apricot jam balanced with bright acidity. Elegant and refreshing

Country: Hungary
Region: Tokaji
Grape Variety: 75% Furmint, 25% Harslevelu
Alcohol Percentage: 10.5%
Viticulture: Vegan Friendly

Color: Medium amber color
Nose: Intensive bouquet of dried apricots, honey and meadow flowers
Palate: Full-bodied and sweet with acid showing notes of butterscotch, dried apple, candied orange peel, clove, marzipan, lemon, cardamom, bread. Long finish.

Country: Hungary
Region: Tokaji
Grape Variety: Harslevelu, Furmint, Sargamuskotaly, Zeta, Koverszolo
Alcohol Percentage: 11.5%
Viticulture: Vegan Friendly

Color: Deep gold
Nose: Clean and bright with aromas of honey, apricot, tropical fruits
Palate: Rich and concentrated with notes of peach, white apricot and melon. Relatively high acidity balanced with the residual sugar content. Long finish with fantastic ageing potential

Wild and free. Untamed berry goodness. Jammy and beautifully aromatic, you’ll be swept away to a warm summer’s day. A sun-ripened blend of strawberry, blackberry and blueberry bliss.

Satisfy your thirst with lip-smacking berry boldness that’ll sweep you away to a warm summer’s day on first sip. Bursting with strawberry, blackberry and blueberry bliss, this sun-ripened blend snogs you goodbye with its smooth caramel and balancing citrus undertones. Sweet, jammy and beautifully aromatic, this boochyberry brew is unprecedently good.

Nutrigrade: B
Sugar per 100g: 0g

Country: Italy
Region: Veneto, Valdobbiadene
Grape Variety: 90% Glera, 5% Verdiso, 5% Perera & Bianchetta
Alcohol Percentage: 12%
Viticulture: Natural Wine Producer | Biodynamic Farming | Vegan Friendly
Rating: 93 Wine Enthusiast Points

Color: Straw yellow with fine effervescence
Nose: Alluring aromas of fragrant jasmine, wisteria and white peach
Palate: Thanks to 80-year old vines, the linear palate has both finesse and concentration, offering ripe yellow apple, Bartlett pear, energizing mineral tones and a saline note alongside a creamy mousse

Sometimes, the simplest things are the hardest to get right. The secret to this zesty, crisp Lemon Squash lies - as you may have guessed - in the lemons. Delicious, in-season Australian lemons from Mildura provide the perfect base, while Sicilian lemon extract and hi-spec clementine oil provide complex citrus top notes and exquisite depth of flavour.

The result is a vibrant, refreshing Lemon Squash with a delicate, complex citrus profile.

All our Lo-Cal sodas are naturally lower in sugar, without relying on sweeteners such as stevia or erythritol.

Nutrigrade: B
Sugar per 100g: 3.8g

It’s hard being a cola. When people want to enjoy 'the real thing', one can either tow the party line or dance to a different groove. Our cola, made from scratch with pulpy Australian lemons, kola nut, cinnamon, clove, nutmeg and lime oil is different and delicate in every way. And, just when you thought it was job done, we turned around and smoked it – blending our cola with spring water smoked over Applewood chips.

Using smoked water – as opposed to a liquid smoke flavouring - allowed for a gentle, nuanced smoky top note that builds upon the delicate aromatics without becoming dominant or overpowering.

Everything is better smoked.

All our Lo-Cal sodas are naturally lower in sugar, without relying on sweeteners such as stevia or erythritol. They are all-natural and contain no preservatives.

Nutrigrade: B
Sugar per 100g: 4.4g

A punchy, zesty Mandarin soda, this is our ode to a school bag favourite.

With delicate top notes of mandarin, this soda extends out to middle palate with a sustained burst of mandarin before giving way to a second and third layer of mandarin. The soda ends with a luxurious, sustained mandarin finish before finally, mandarin.

Very Mandarin, a soda that is more mandarin than mandarin itself.

All our Lo-Cal sodas are naturally lower in sugar, without relying on sweeteners such as stevia or erythritol. They are all-natural and contain no preservatives.

Nutrigrade: B
Sugar per 100g: 3.7g

Country: Austria
Region: Kremstal
Grape Variety: 100% Gruner Veltliner
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly

Color: Pale gold
Nose: Earthy ripeness is expressed on the nose by pear peel and yeasty lactic richness
Palate: Juicy, delicately herbaceous, wonderful, pure Veltliner fruitiness, good substance

Country: Austria
Region: Kremstal
Grape Variety: 100% Gruner Veltliner
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly
Rating: James Suckling Top 50 Wines Austria (2016)

Color: Gold
Nose: Intense aromas of herbs
Palate: Perfectly poised, with delicate bubbles of citrus bursting on the tongue, beautifully balanced with a pleasing saline core, extraordinary ageing potential

Country: Austria
Region: Kremstal
Grape Variety: 100% Riesling
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly

Color: Pale gold
Nose: Fresh notes of lemon and citrus zest dance on the nose
Palate: Due to the soil, the high age of the vines, strongly reduced yields and the vineyard profile, this wine is characterized by its complexity, a fresh acidity structure with an extraordinary minerality and density. Exotic notes and a lively fruit fusion bring a nice drinking pleasure. 50 – 70 years old vines. Great ageing potential.

Country: Austria
Region: Kremstal
Grape Variety: 100% Riesling
Alcohol Percentage: 13%
Viticulture: Natural Wine | Biodynamic | Organic Farming | Vegan-Friendly
Rating: 94 Wine Enthusiast Points (2017)

Color: Gold
Nose: Notions of Mandarin orange and tangerine peel reach the nose with seductive subtlety
Palate: Elegant, juicy, mandarin and lime, good minerality, fresh acidity, excellent ageing potential

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Chardonnay
Alcohol Percentage: 13%
Viticulture: Certified Organic | Vegan Friendly
Rating: 92 Bob Campbell Points (2017)

Color: Bright, pale yellow straw
Nose: Spice, citrus, lemon curd, subtle funk
Palate: Juicy, crisp, textured, oak spice

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Pinot Noir
Alcohol Percentage: 12%
Viticulture: Certified Organic | Vegan Friendly
Rating: 91 James Suckling Points (2019)

Color: Bright salmon
Nose: Nose of strawberry leaf, watermelon and currant
Palate: Sour cherry, juicy with crunchy acidity. A cracking crisp summer Rose

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: Sauvignon Blanc, Riesling, Gewurztraminer
Alcohol Percentage: 12%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Orange peel
Nose: Floral aromas with a touch of clean salinity
Palate: Fruity and aromatic with vibrant acidity and a distinctly dry finish

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: 70% Semillon, 30% Sauvignon Blanc, Gewurztraminer, Riesling
Alcohol Percentage: 10.5%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Dark yellow
Nose: Clementine, spice, breakfast negroni
Palate: Bright and fresh on the palate along with a texturally complex finish

Country: Slovenia
Region: Goriska Brda
Grape Variety: 60% Chardonnay, 40% Ribolla
Alcohol Percentage: 12.5%
Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly

Color: Straw yellow
Nose: Red fruits on the nose, well matured, tertiary, yet still plenty of freshness
Palate: Dry and very homogeneous on the palate

WE'RE FROM BROOKLYN
To us, the true magic of Brooklyn is Coney Island, land of thrilling rides and delicious snacking.

Our Kettle Corn is made the traditional old-fashioned Boardwalk way, by hand, in small copper kettles, so the seasoning is perfect. We've added a few modern twists...

We only use NON-GMO CORN. (Who thought messing with corn genetics was a good idea?)

It's 100% NATURAL. (We don't think mankind has improved on what nature produces.)

Our Kettle Corn is gourmet crafted by chefs, not machines, in small batches.

The great flavour comes from HIMALAYAN PINK SALT. (The purest salt on earth with dozens of minerals and other good stuff for your body.)

This healthy snack is GLUTEN-FREE, VEGAN and contains no cholesterol or preservatives. (So many people are excited about this!)

All production and packing is done in a NUT-FREE FACILITY but NOT the Caramel Corn. (You're welcome!)

Please enjoy our delicious genuine Coney Island Classics™ Kettle Corn and remember..

Food, like love, is best when shared.

WE'RE FROM BROOKLYN
To us, the true magic of Brooklyn is Coney Island, land of thrilling rides and delicious snacking.

Our Kettle Corn is made the traditional old-fashioned Boardwalk way, by hand, in small copper kettles, so the seasoning is perfect. We've added a few modern twists...

We only use NON-GMO CORN. (Who thought messing with corn genetics was a good idea?)

It's 100% NATURAL. (We don't think mankind has improved on what nature produces.)

Our Kettle Corn is gourmet crafted by chefs, not machines, in small batches.

The great flavor comes from HIMALAYAN PINK SALT. (The purest salt on earth with dozens of minerals and other good stuff for your body.)

This healthy snack is GLUTEN-FREE, VEGAN and contains no cholesterol or preservatives. (So many people are excited about this!)

All production and packing is done in a NUT-FREE FACILITY but NOT the Caramel Corn. (You're welcome!)

Please enjoy our delicious genuine Coney Island Classics™ Kettle Corn and remember..

Food, like love, is best when shared.

Escuminac main harvest syrup is the most popular in our range because it is readily available but also because of its complex and mild mouthfeel. This Canada Grade A maple syrup is both extra fine and richly flavored. It's aromatic profile brings to mind warm, buttered brown sugar, date purée, English toffee and green anise with a subtle hint of curry. Flavorful, it is full-bodied, rounded, textured, distinct and syrupy, but not overwhelming, and has a very long finish. A grand cru!

There’s no muckin’ about with this pickle. It’s straight up in your face flavour from the first bite. Bathed in glorious whiskey and packing a respectable amount of Habanero heat and smoky Chipotle under its belt – Finally a pickle with plenty of punch to up your BBQ game.

'Frankie Vale', the infamous 1920's bootlegger is better known for smuggling Canadian booze into New York and lesser-known for his appreciation of fine pickles. Rumour has it that his brined beauties were a front for his liquor business. We tip our hat to the man with our signature liquor-soaked pickles and classic brines.

Power up choc

Finally - a sweet vegan treat packed with protein, plus raw nuts, seeds and cacao to make you invincible.

Almonds, sunflower seeds, organic cacao powder, organic coconut, dates, raw vegan protein powder, organic maple syrup

Gluten-free, dairy-free, vegan, refined sugar-free

Pink macadamia

Think nutty yet tangy sweetness to inspire spontaneous acts of romance.

Almonds, organic coconut, dates, macadamias, raspberries, organic maple syrup

Gluten-free, dairy-free, vegan, refined sugar-free

Country: Italy
Region: Piemonte
Grape Variety: 100% Nebbiolo
Alcohol Percentage: 14%
Viticulture: Vegan Friendly
Rating: 94 Robert Parker Points

Color: Medium ruby red
Nose: Elegant and harmonious nose with aromas of plum, mushroom and cherry skin
Palate: Full bodied and dry with silky tannins and a fresh finish

Crisp and fresh with a fruity effervescence, this is the ideal thirst quencher! Crack the top and relish in the tantalising aroma of sweet apple. Clean, restrained layers of fresh, ripe apples are delicately balanced with hints of caramel and honey to create one smashable bevvie. Best enjoyed straight out of the fridge or poured over ice.

Nutrigrade: B
Sugar per 100g: 0g

A powerful long-aged kombucha brew, boosted with natural vitamin-rich ingredients.

Your daily multivitamin just got a glow up! With Vitamin A, C and B6, Remedy Immune+ is the perfect friend to have on standby in the pantry, the fridge or your handbag when you've had one too many nights on the wines (we ain't judgin'), work is kickin' your butt, or you just need that extra immune boost.

Citrus to the max! This flavour can be likened to the crowd favourite lemon and lime cordial. Full of juicy lemon and lime flavour with notes of fragrant lemongrass.

Nutrigrade: B
Sugar per 100g: 0g

A tangy but tasty apple cider vinegar shot blended with fiery ginger, real lemon juice and a natural prebiotic punch.

A fiery ginger shot with your daily dose of apple cider vinegar (or, as the kids on the street call it, "ACV"). Perfect for when you've overindulged on the office cupcakes, accidentally stopped at the kebab shop after one too many tequilas or as an easy way to kick-start your morning.

A spicy ginger kick with a fresh zing of acidity from real, raw apple cider vinegar balanced out with subtle hints of lemon and honey.

Nutrigrade: B
Sugar per 100g: 0g

A full-on kombucha brew with a 60mg all-natural caffeine hit, equivalent to a cuppa coffee.

There’s a mouth party going on right here with this berry delicious shot packing a flavour punch with all-natural strawberry, raspberry and blackberry. Expect juicy, jammy, berry flavours with subtle notes of vanilla and caramel.

There’s a mouth party going on right here with this berry delicious shot packing a flavour punch with all-natural strawberry, raspberry and blackberry. Expect juicy, jammy, berry flavours with subtle notes of vanilla and caramel.

Nutrigrade: B
Sugar per 100g: 0g

Fickle about your fav flavs? Not sure which Remedy Kombucha to commit to? We got you with Remedy Mixed Cases! Kick your taste buds into hyperdrive and work your way through the Remedy range including tangy Lemon Lime & Mint, fresh Apple Crisp, sweet Raspberry Lemonade, zingy Ginger Lemon, fruity & floral Cherry Plum and luscious Peach.

Each case contains:
4 x Remedy Kombucha Ginger Lemon
4 x Remedy Kombucha Raspberry Lemonade
4 x Remedy Kombucha Apple Crisp
4 x Remedy Kombucha Cherry Plum
4 x Remedy Kombucha Lemon, Lime & Mint
4 x Remedy Kombucha Peach

Nutrigrade: B
Sugar per 100g: 0g

Bae Juice is sourced, squeezed and packaged in Naju, South Korea and brought all the way down under into your hot little hands. Bae literally translates to ‘pear’ in Korean, and that’s all Bae Juice is – 100% Korean Pear Juice. The Korean pear is a super-food, and lowers cholesterol, reduces blood pressure, is high in fibre and antioxidants and fill to the brim with micronutrients! Most importantly it contains a special enzyme that speeds up the metabolism of alcohol in your body. For max results, drink Bae before you get on it. It should be the first thing you drink on a night out and the first thing you thank in the morning.

- High in fibre
- Packed with micro nutrients
- High in antioxidants
- No artificial colours
- No added sugars
- No nasty stuff

Nutrigrade: C
Sugar per 100g: 9.4g

Country: Spain
Region: Ribera del Duero
Grape Variety: 100% Tempranillo
Viticulture: Organic Farming | Vegan Friendly
Alcohol Percentage: 13%

Color: Bright pink
Nose: Clean, expressive and very floral on the nose
Palate: Fresh and rich, with balanced acidity and lingering finish. A delicate, harmonious and well-balanced wine

A blend of Australian mango, cashew nuts and coconut makes this granola creamy yet punchy. We add a touch of spice, then slow bake till lightly golden and crunchy ready for your morning treat.

- Australian Mango
- Preservative Free
- Wheat Free
- Low Sodium

Country: Slovenia
Region: Goriska Brda
Grape Variety: 60% Ribolla, 30% Sauvignon Blanc, 10% Pinot Gris
Alcohol Percentage: 13%
Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly

Color: Clear, golden-yellow color with an oily texture
Nose: Its bouquet is accentuated, and sophisticated. We detect ripe yellow apples, dried persimmon slices, and gooseberries. Eventually, scents of bergamot, lemon, dried flowers and marzipan appear. The finish reveals vanilla, cinnamon, a gentle note of cedar, dry autumn leaves, tea tree and Mediterranean herbs
Palate: The taste is soft and noticeably warm. Its freshness is youthful and refreshes our palate with its mineral salinity, and slight perceptions of tannin in the finish. The taste is intense, the wine is elegant, full-bodied and long-lasting, pampering us with a spectrum of ripe fruit and Mediterranean herbs

Country: Slovenia
Region: Goriska Brda
Grape Variety: 70% Merlot, 20% Cabernet Sauvignon, 10 % Pinot Noir
Alcohol Percentage: 13%
Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly

Color: Deep ruby red color
Nose: Its aromas are intense and luxurious. We detect blackberries, black currants, Amarena cherries, ripe plums and red roses. Soon we notice buttery scents, which are interlaced with perceptions of sweet spices, and the combination reminds us of plum tart. With time, notes of cedar, carob and chocolate express, and the finish reveals a slight touch of eucalyptus and smoke
Palate: The mouthfeel is majestic. We sense softness, alcohols are well integrated into the structure. Its freshness is emphasised indicating its youthful character that is confirmed by velvety tannins. A wine of intensity, accentuated elegance and a vigorous body that pampers us with a long-lasting aftertaste reminiscent of ripe wild berries, sweet spices and chocolate. A wine that will only evolve its already emphasised elegance over the years

Country: Slovenia
Region: Goriska Brda
Grape Variety: 100 % Pinot Noir
Alcohol Percentage: 13%
Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly

Color: Translucent, ruby red color and a dense texture
Nose: Intense, sophisticated and inviting aromas of ripe plum, black cherry, even currant, notes of hibiscus and violet petals, as well as scents of vanilla, black pepper, roasted nuts, caramel, cloves, locust bean, leather with a slight perception of smoke
Palate: The wine is dry, soft and fairly warm. At the same time refreshing, velvety tannins are slowly rounding off. A Pinot Noir with an intense taste, full-bodied, with accentuated elegance and a persistent aftertaste in which notes of ripe berries, plums, cedar, roasted and hazelnuts are perceived

Country: England
Grape Variety: 100% Chardonnay
Alcohol Percentage: 0%
Viticulture: Certified Organic | Vegan Friendly | Alcohol Free

Color: Bright gold with fine effervescence
Nose: Subtle fruity aromatics on the nose with harmonious notes of apple
Palate: Dry on the palate with a hint of sweetness to finish. Delicate and fine bubbles accompanying crisp notes of apple

Country: Spain
Region: Rioja
Grape Variety: Mainly Viura, with some Malvasia, Garnacha Blanca, Jaina
Alcohol Percentage: 13%
Viticulture: Certified Organic | Vegan Friendly

Color: Straw yellow of medium intensity, with a very attractive shine that gives it great luminosity in the glass
Nose: Complex, with notes of hay, cream and pastries, as well as citrus nuances in the background
Palate: Long, with very good acidity, and at the same time a lot of structure. The tactile sensations generated by the interaction between the ageing oak and the freshness of the grape stand out. But it also stands out for its fullness and creaminess in the mouth, the result of a complete maturation in the vineyard, where the low production of old vines contributes to the richness of its bunches. A wine structured by its great acidity and rounded by its ample silky sensation

Country: Spain
Region: Rioja
Grape Variety: Mainly Tempranillo, with some Graciano, Mazuelo
Alcohol Percentage: 14%
Viticulture: Certified Organic | Vegan Friendly

Color: Great depth of color, with violet and red tones
Nose: Intense and surprising for its frank aroma of berries, liquorice, undergrowth, hints of spice and chocolate
Palate: Bold with great balance, full-bodied but fine and fresh at the same time, fruit and barrel notes returning in the aftertaste

Country: Portugal
Region: Vinho Verde
Grape Variety: 70% Arinto, 30% Azal
Alcohol Percentage: 12%
Viticulture: Organic Farming | Vegan Friendly

Color: Citrus yellow
Nose: Aromas of citrus over a mineral nose
Palate: Rounded acidity, slightly full-bodied, fresh and long finish

Country: Portugal
Region: Vinho Verde
Grape Variety: 70% Azal, 30% Arinto
Alcohol Percentage: 11%
Viticulture: Organic Farming | Vegan Friendly

Color: Citrus yellow
Nose: Expressive and vibrant on the nose
Palate: Fresh, light and refreshing wine with fine bubbles, citrusy notes with pleasant minerality

Country: Portugal
Region: Vinho Verde
Grape Variety: 50% Baga, 50% Touriga Nacional
Alcohol Percentage: 12.2%
Viticulture: Organic Farming | Vegan Friendly

Color: Cloudy pink to orange in colour
Nose: Aromas of red fruits, strawberries
Palate: Strong bubbly presence with hints of red fruits over a medium body