Beer, Wine & Spirits

Country: France
Region: Champagne
Grape Variety: 100% Pinot Noir

Color: Slightly amber
Nose: Aromas of small red berries, but also of pear, spice
Palate: Greedy notes of yellow fruit, the elegance of small fresh flowers and the serenity of walnut on the palate

Country: France
Region: Champagne
Grape Variety: Pinot Noir, Pinot Meunier, Chardonnay

Color: Bright with golden highlights
Nose: Aromas of citrus fruits, delicate floral and nut notes
Palate: The wine itself is very intense in taste, yet balanced and elegant. It goes without saying that it is very dry and fresh. In the long finish, finesse and pronounced minerality appear

Country: France
Region: Champagne
Grape Variety: Pinot Noir, Pinot Meunier, Chardonnay

Color: Salmon pink
Nose: Develops elegant aromas of ripe cherry and slightly spiced notes, with a finesse
Palate: A perfect balance between roundness and acidity and a beautiful and extremely fresh finish

Country: France
Alcohol Percentage: 28%
Size: 700ml

Nose: At the first smell, the odours of the undergrowth, of moss and lichen surprise us. Then the notes of just-picked wild strawberries are noticeable
Taste: The characteristic and unusual fragrance of the Strawberry is very powerful.
Finish: The softness of the red fruit in the mouth is lifted by the strength of the rum.

THE STORY: which variety should be chosen to create a flavoured rum-based solely on the strawberry? A very aromatic variety with an unusual fragrance. The Mara of the Woods has many admirers who love its delicacy. ARHUMATIC’S Fragaria Silvarum was created for those who look for authenticity, a strong, unadulterated flavour. Just one fruit, a good fruit, the best. Freshly picked and rapidly incorporated into our recipe to delight your taste buds.

THE FRUIT: Created at the beginning of the ’90s, Mara of the Woods is a juicy strawberry, very sweet and very fragrant. Its uniqueness is its fragrance of wild strawberries. It also has musky notes which will seduce young and old alike. This light red fruit has a slightly conical shape which distinguishes it from other strawberries on the stalls.

SEASONALITY: ARHUMATIC’S Fragaria Silvarum is offered from the month of July after the first harvest of strawberries.

Country: France
Alcohol Percentage: 40%
Size: 700ml

Nose: Prunes, butter, mocha coffee and toasty oak
Taste: Full-bodied. Coffee beans, prunes, toasty oak and elegant spice
Finish: Long, buttery oak and elegant spice

Country: France
Region: Bordeaux
Grape Variety: 60% Merlot, 40% Cabernet Sauvignon
Alcohol Percentage: 13%
Rating: 95 Wine Enthusiast | 93 James Suckling Points

Color: Beautiful red with purple hues
Nose: Complex nose blueberry and blackberry fruit intermixed with some liquorice and camphor
Palate: Full-bodied, layered with round tannins that are well-integrated. Stunning, lush, sexy and very, very forward, an ideal second wine that reflects its appellation of origin but delivers gorgeous, even luxurious fruit levels.

Type: Gin
Country: France
Region: Normandy
Alcohol Percentage: 40%
Size: 700ml
Botanicals: Juniper, Basil

Winery Information: Created by a French Sommelier and an English Gin Lover in 2016, C'est Nous is a craft distillery based in Normandy, France. Using their copper pot stills, the winery carefully distill their spirits before bottling and labelling by hand.

Blend and Maturation: It is made from neutral alcohol made from French wheat. After prolonged maceration of juniper berries, cucumber, basil, apple and a few other plants, the alcohol is slowly distilled in small quantities in a traditional copper still.

Tasting Notes: Transparent colour. Aroma of essential juniper, basil, cucumber, apple and lemon. Notes of cucumber, apple, basil on the palate with a fresh and light finish.

Country: France
Region: Champagne, Mardeuil & Fleury-la-Riviere
Grape Variety: 60% Pinot Meunier, 40% Pinot Noir
Alcohol Percentage: 12.5%

Color: Gold with very fine effervescence
Nose: Delicate aromas of white fruit
Palate: A fresh, fruity Champagne, supported by the roundness of the Meunier and full, voluminous palate.

Country: France
Region: Champagne, Mardeuil & Fleury-la-Riviere
Grape Variety: 60% Pinot Meunier, 40% Pinot Noir
Alcohol Percentage: 12.5%

Color: Salmon pink with very fine effervescence
Nose: Fruity nose with notes of redcurrant, pomegranate and morello cherry
Palate: A fruity and robust wine, scored by a clay minerality which gives volume on the palate

Type: Sparkling Wine
Country: France
Region: Champagne
Grape Variety: Chardonnay, Pinot Meunier, Pinot Noir

Color: Pale golden robe with fine and generous bubbles
Nose: Aromas of citrus fruits on the nose
Palate: Beautiful balance and freshness on the palate, perfect as an aperitif

Country: France
Region: Champagne, Sillery
Grape Variety: 100% Chardonnay
Alcohol Percentage: 12.5%

Color: Pale golden yellow with very fine effervescence
Nose: Refined floral nose that reveals hints of white flowers and lemon
Palate: Great volume on a mineral palate expressing its long maturity. A great champagne for a fancy aperitif

Country: France
Region: Champagne, Sillery
Grape Variety: 67% Pinot Noir, 23% Chardonnay, 10% Pinot Meunier
Alcohol Percentage: 12%

Color: Pale gold with very fine effervescence
Nose: On the nose, the Pinot Noir shows its power with beautiful aromas of stewed fruits that brings the right smoothness to the wine
Palate: Rich, broad and expressive, with good structure, elegance, aromas of candied fruits and mineral notes from the Chardonnay

Country: France
Region: Champagne, Sillery
Grape Variety: 70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier
Alcohol Percentage: 12%

Color: Pale straw yellow with very fine effervescence
Nose: Aromatic notes of citrus, unripe peaches and yellow plums
Palate: Pure and fresh with hints of brioche, ripe citrus fruit, and delicate smoky note

Country: France
Region: Champagne, Sillery
Grape Variety: 70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier
Alcohol Percentage: 12%

Color: Pale straw yellow with very fine effervescence
Nose: Aromatic notes of citrus, unripe peaches and yellow plums
Palate: Pure and fresh with hints of brioche, ripe citrus fruit, and delicate smoky note

Country: France
Region: Champagne, Sillery
Grape Variety: 35% Pinot Noir, 55% Chardonnay, 10% Pinot Meunier
Alcohol Percentage: 12%

Color: Bright pink hues with fine and delicate bubbles
Nose: Fruity aromas of red cherries
Palate: Fruity and dry with delicate flavors of strawberries in a balanced finish

Country: France
Region: Champagne, Sillery
Grape Variety: 70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier
Alcohol Percentage: 12%

Color: Pale yellow with very fine effervescence
Nose: Aromatic with notes of apples and citrus
Palate: Slightly sweeter than the Classic Brut and meant to be paired and balanced with the delicate flavours of the macarons

Country: France
Region: Champagne
Grape Variety: 100% Chardonnay
Viticulture: HVE Level 3

Color: Pale yellow with green reflections; consistent fine bubbles
Nose: Very pleasant, with delicate aromas of dried lime that mingle with mineral notes
Palate: After a forthright, pure and dry first impression in the mouth, we discover a round and supple wine

Country: France
Region: Champagne
Grape Variety: Pinot Meunier, Pinot Noir, Chardonnay
Viticulture: HVE Level 3

Color: Extremely bright, light yellow
Nose: The bouquet offers aromas of white-fleshed fruit and honey, followed by notes of ripeness and apricot
Palate: The supple, creamy mouthfeel is pleasantly dense

Country: France
Region: Champagne
Grape Variety: Chardonnay, Pinot Noir
Viticulture: HVE Level 3

Color: Light straw with green reflections
Nose: Has great finesse, with aromas of lime mixed with fine floral notes like honeysuckle and white fruits like pear juice and white peach
Palate: Fresh and soft. Smoke and vanilla notes show a racy maturity in the 2011 vintage, balanced by a vivacity to the palate from the effervescence

Country: France
Region: Champagne
Grape Variety: 100% Pinot Noir
Viticulture: HVE Level 3

Color: Medium deep gold with fine young bubbles
Nose: Rather elegant nose with discreet fruit, citrus, peach and some chalky notes, more on the Chardonnay side
Palate: Medium-bodied palate, bone dry with a fresh acidity underneath, a slight citrusy bitterness/fine extract, youthful fruit with a creamy and rather long finish

Country: France
Region: Bordeaux, Montagne St Emilion
Grape Variety: 80% Merlot, 15% Cabernet Sauvignon, 5% Cabernet Franc
Alcohol Percentage: 14.5%
Viticulture: Organic Farming (Zero Sulphites)
Rating: 90 Decanter Points (2015)

Color: Deep ruby with purple reflections
Nose: The red and black fruits are very present with notes of wood and vanilla due to aging more or less long in barrels
Palate: Powerful yet round, this wine has a seductive and full-bodied bouquet. Fruit forward with plenty of fresh crunchy red fruit notes (without the funky palate of a natural wine).

Country: France
Region: Bordeaux
Grape Variety: 89% Merlot, 11% Cabernet Franc
Alcohol Percentage: 14%
Rating: 93 Robert Parker | 93 Decanter | 91 Wine Spectator Points

Color: Gorgeous red
Nose: Attractive bouquet with well-defined notes of black cherries and undergrowth scents
Palate: Medium-bodied with fine tannins threaded through layers of crisp, slightly toasty fruit and a dash of spice towards its focused finish

Type: Brandy 
Country: France
Region: Normandy
Alcohol Percentage: 40%
Size: 700ml
 
Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.
 
Blend and Maturation:  It is aged in oak casks for at least 15 years before blending and bottling.
 
Tasting Notes: Amber colour. Notes of fresh apple, caramel, and nuts on the nose. Fresh apple flavors with caramel, bakery, and nutty characteristics on the palate. Rich with a great depth on the finish. sweet nuances of vanilla, ripe apple, and caramel. Harmonious and balanced finish.

Type: Brandy 
Country: France
Region: Normandy
Alcohol Percentage: 40%
Size: 700ml
 
Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.
 
Blend and Maturation: This brandy aged for 8 years in oak casks.
 
Tasting Notes: Amber colour. Nose of candied apple, then vanilla, nut, and honey. Mild, well-rounded and well-balanced with hints of baked apple and woody. It has a long finish that tends towards fresh nuts.    

Type: Brandy
Country: France
Region: Normandy
Alcohol Percentage: 16%
Size: 700ml

Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.

Blend and Maturation: This brandy is made from a blend of Calvados, apple juice, and vanilla.

Tasting Notes: Golden colour. Aroma of vanilla, apples, and toasted oak.  On the palate, it combines the richness of Calvados with sweet nuances of vanilla, ripe apple, and caramel. Harmonious and balanced finish.

Type: Liquor  
Country: France
Region: Normandy
Alcohol Percentage: 40%
Size: 700ml
 
Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.
 
Blend and Maturation: This VSOP is 100% naturally fermented and has been matured for a minimum of 4 years in French oak casks. 
 
Tasting Notes: Light Amber colour. Fruity and complex aromas with hints of ripe apple, fresh almond, orange peel-lime, and quince. Mild and well-rounded on the palate with notes of ripe fruits and quince. A long finish and a light bitterness of almond.     

Type: Brandy 
Country: France
Region: Normandy
Alcohol Percentage: 40%
Size: 700ml
 
Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.
 
Blend and Maturation: Fine de Calvados aged for 2 years in oak barrels.
 
Tasting Notes: Light gold color. Complex fruity nose with green apples and light menthol notes. Fresh and fruity on the palate. Long finish with linden tree aromas.

Type: Brandy 
Country: France
Region: Normandy
Alcohol Percentage: 24%
Size: 700ml

Winery Information: Located amid the Calvados region (Normandy), Château du Breuil has been a distillery transforming apples into Calvados, an apple brand, since 1954. Built in the early 16th century, the Châteay has been the residence of great noble French families and now is classified as a historical monument. It is one of the rare Calvados distilleries to have integrated orchids of apple trees on the property, a total of 22,000 planted on 42 hectares. Château du Breuil company produces more than 420,000 bottles every year. It is the No. 2 AOC “Pays d’Auge” Calvados producer.

Blend and Maturation: The production begins with a careful selection of 5 varieties of the finest quality apples in the Pays d’Auge region of Normandy in France. These apples are picked at their peak and then undergo natural fermentation. The distillation process takes place between the beginning of winter and June 30th of the following year. Double distillation occurs in a Charentais pot followed by aging in French Limousin or Troncais oak casks, first in new casks and then older casks for a longer period of slow maturation.

Tasting Notes: Amber colour. Delicate aromas of apples. Fruity and refreshing on the palate.

Country: France
Region: Bordeaux, Saint Julien
Grape Variety: 51% Cabernet Sauvignon, 49% Merlot
Alcohol Percentage: 13%
Rating: 93 Decanter Points

Color: Dark purple red with violet hue
Nose: Distinct oak influence, gingerbread spices and toasted aroma backed by ripe dark berries
Palate: Well balanced with silky tannins, fine fruit, discreet mid-palate but good length

Country: France
Region: Loire Valley
Grape Variety: 100% Sauvignon Blanc
Alcohol Percentage: 13.5%

Color: Pale Yellow / Gold
Nose: Exceptional, expressive nose
Palate: Rich in the mouth supported with an elegant mineral freshness characteristic of the Chateau Favray terroir

Country: France
Region: Loire Valley
Grape Variety: 100% Sauvignon Blanc
Alcohol Percentage: 13.5%

Color: Pale Yellow / Gold
Nose: Exceptional, expressive nose
Palate: Rich in the mouth supported with an elegant mineral freshness characteristic of the Chateau Favray terroir

Country: France
Region: Loire Valley
Grape Variety: 100% Sauvignon Blanc
Alcohol Percentage: 13%

Color: Pale gold
Nose: Pleasantly aromatic with mineral and citrus notes
Palate: Great complexity on the palate with hints of gooseberry over a mineral body. Long finish that accentuates on the wine's many layers

Country: France
Region: Bordeaux, Saint Emilion
Grape Variety: Merlot, Cabernet Sauvignon
Viticulture: Certified Organic

Color: Deep ruby crimson
Nose: Aromas of ripe plum, blackberry, herby leafy edge, cloves
Palate: Smooth, ample ripe plum and cassis, with firm tannins, tight oak spice

Country: France
Region: Bordeaux, Saint Emilion
Grape Variety: Merlot, Cabernet Franc, Malbec
Viticulture: Certified Organic

Color: Ruby red
Nose: Aromas of dried plum, blackberries, dark plums, oak, earth and black cherries
Palate: Notes of dark plums, blackberries, vanilla and white pepper with hints of liquorice and sweet leather. Long and dry finish with hints of white pepper and leather. Well integrated tannins

Country: France
Region: Bordeaux
Grape Variety: 100% Merlot
Alcohol Percentage: 12.5%
Viticulture: Certified Organic

Color: Ruby red
Nose: Beautiful nose of dark cherries, blueberries and orange blossom
Palate: Intensely fruity and floral with tannins that are relatively soft. Good freshness over clean notes of fruits

Country: France
Region: Languedoc
Grape Variety: Carignan, Grenache, Mourvedre, Syrah
Viticulture: High Environmental Value Level 3
Rating: 90 Robert Parker Points

Color: Intense ruby robe
Nose: The nose combines aromas of blackcurrant and black pepper with notes of liquorice
Palate: Silky racy texture over a nice balanced body

Country: France
Region: Languedoc
Grape Variety: Chardonnay, Marsanne, Petit Manseng
Viticulture: High Environmental Value Level 3
Rating: 90 Robert Parker Points

Color: Intense yellow
Nose: The bouquet is dominated by nuances of roasted pistachios and almonds with touches of lychee
Palate: In the mouth, the wine is powerful, juicy, spicy, lively and very silky

Country: France
Region: Bordeaux, Medoc Cru Bourgeois
Grape Variety: 50% Merlot, 50% Cabernet Sauvignon
Alcohol Percentage: 13%

Color: Deep red
Nose: Aromatic, pure and feminine with crisp red berry aromas and subtle hints of flowers
Palate: Red fruit flavours, supported by spicy notes and tobacco

Country: France
Region: Bordeaux, Medoc Cru Bourgeois
Grape Variety: 50% Merlot, 50% Cabernet Sauvignon
Alcohol Percentage: 13%

Color: Deep red
Nose: Aromatic, pure and feminine with crisp red berry aromas and subtle hints of flowers
Palate: Red fruit flavours, supported by spicy notes and tobacco

Country: France
Region: Bordeaux
Grape Variety: 50% Merlot, 43% Cabernet Sauvignon and 7% Petit Verdot
Alcohol Percentage: 13%
Rating: 93 James Suckling | 91-93 Wine Enthusiast | 91 Decanter | 90 Robert Parker Points

Color: Medium to deep garnet-purple
Nose: Complex aromas of white pepper, black pepper, crushed berries and nutmeg
Palate: Beautiful notes of cassis, tobacco, leafy herbs, and damp earth. Medium to full body with ultra-fine tannins and a creamy, refined finish.

Country: France
Region: Bordeaux, Medoc
Grape Variety: 42% Merlot, 38% Cabernet Sauvignon, 16% Cabernet Franc, 4% Petit Verdot
Alcohol Percentage: 13%
Rating: 92 James Suckling Points

Color: Intense ruby color
Nose: Red fruit notes with subtle hints of vanilla
Palate: Round with silky tannins. The finish is well balanced with notes of red fruit and slightly spicy

Country: France
Region: Bordeaux, Sauternes
Grape Variety: 94% Semillon, 3% Sauvignon Blanc and 3% Muscadelle
Alcohol Percentage: 14%
Rating: 93 James Sucking | 91 Robert Parker

Color: Pale gold
Nose: Initially presenting Sauvignon aromas, the nose is then dominated by freshness and exotic notes
Palate: On the palate the attack is clean, direct, and silky, followed by slightly spicy notes of honey that extend into a lively finish. An aperitif wine best enjoyed young and thoroughly chilled

Country: France
Region: Bordeaux, Haut Medoc
Grape Variety: Cabernet Sauvignon, Merlot, Cabernet Franc
Alcohol Percentage: 13%

Color: Beautiful deep ruby/purple
Nose: Lifted and sprightly bouquet with black fruit, scorched earth, fresh mint and smoky aromas
Palate: Medium-bodied with fine tannin and a keen line of acidity, fresh in the mouth with a saline tincture towards the composed finish

Country: France
Alcohol Percentage: 40%
Size: 700ml

Nose: Proud of its Normandy roots, the nose opens with wafts of apple. Little by little, it becomes liquorice-inspired, herbaceous (juniper) and peppery
Taste: Full of energy, the opening on the palate is floral (apple blossom) and fruity (raspberry, blackcurrants). The back of the palate offers freshly cut quarters of apple and a voluptuous nose (apple tart, quince jelly).
Finish: Pure and refreshing finish

This gin is in fact a cider apple eau-de-vie from Normandy in which juniper berries, ginger, vanilla, lemon, cardamom, cinnamon, rose petals and almonds have been macerated. Remarkably well-balanced, it simultaneously reveals finesse and incredible aromatic precision.

Country: France
Alcohol Percentage: 44%
Size: 700ml

Nose: Delicate aromas of fresh flowers highlighted by more assertive citric scents
Taste: Crisp, clean delivery with hints of brine, juniper and citrus
Finish: Long, voluptuous, spicy finish

The 19 aromatics that make up Citadelle are infused, according to their profile, between one and four days – a crucial time so that Citadelle can acquire its distinguished profile. It is then distilled in small copper stills over open flames in order to develop its suppleness and voluptuous character in the mouth.

Citadelle Gin exudes delicate aromas of fresh flowers highlighted by more assertive citric scents. Once served, it emanates more intense, herbaceous notes of juniper and anise; then, the spicy cinnamon side softens the nose, bringing a very gourmand dimension to the gin. On the palate, the juniper cedes to a long, voluptuous, spicy fragrance.