Products

We took White Grapefruits from Cuba and combined them with delicate grapefruit essential oils and pink flake salt from the Murray River. Why? Because Tequila, that's why.

The natural saltiness of this mixer perfectly rounds and smooths any premium tequila while the sour tang of grapefruit balances and accentuates the top notes.

This vibrant, lively mixer is your one-way, express ticket to Paloma town.

Nutrigrade: C
Sugar per 100g: 7.9g

Best Before: 01/05/2025

This super-crisp, highly carbonated soda water provides the clarity and purity you need when mixing top-shelf spirits.

Made with natural spring water from Victoria's Macedon ranges.

Nutrigrade: A
Sugar per 100g: 0g

Best Before: 06/03/2025

A hard-hitting Indian tonic water, StrangeLove Tonic No. 8 blends premium cinchona extract with bitter orange and lemon peel for a truly sublime mixing experience. Finished with a hint of juniper, this truly versatile tonic water can be easily paired with most gins.

Relatively dry at 7.0g of sugar per 100ml.

Nutrigrade: C
Sugar per 100g: 7g

Best Before: 27/04/2025

Country: Australia
Region: Yarra Valley
Grape Variety: 100% Chardonnay
Alcohol Percentage: 13%
Viticulture: Natural Wine | Vegan Friendly

Color: Pale yellow
Nose: Vibrant nose with citrus, apple and biscuit notes complemented by subtle cashew and grilled nuts
Palate: A creamy palate showing good length and lovely line with crisp acidity. A great expression of modern Yarra Valley Chardonnay that tows the line between linear and lithe

Country: Australia
Region: Yarra Valley
Grape Variety: 100% Pinot Noir
Alcohol Percentage: 13%
Viticulture: Natural Wine | Vegan Friendly

Color: Light red
Nose: Elegant and seductively smooth on the nose
Palate: A fresh drink now natural Pinot Noir that is all about the purity of fruit. Notes of varietal cherry and savoury notes on the palate followed by gentle acidity on the finish. Perfect drink now style that would pair well with a truffled risotto

Country: Australia
Region: Yarra Valley
Grape Variety: 100% Shiraz
Alcohol Percentage: 14.5%
Viticulture: Natural Wine | Vegan Friendly

Color: Dark red
Nose: Brilliant aromas of vibrant berry and plum on the nose over perfumes of rose petals and cranberries
Palate: This is such an honest expression of Shiraz from the Barossa exhibiting both freshness and flavour. It combines dark berries, spice and a soft framework of tannins that make for an explosive mouthful of deliciousness. Drink over the next two years with your favourite charcuterie or something char-grilled on the barbecue

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: Sauvignon Blanc, Riesling, Gewurztraminer
Alcohol Percentage: 12%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Orange peel
Nose: Floral aromas with a touch of clean salinity
Palate: Fruity and aromatic with vibrant acidity and a distinctly dry finish

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Chardonnay
Alcohol Percentage: 13%
Viticulture: Certified Organic | Vegan Friendly
Rating: 92 Bob Campbell Points (2017)

Color: Bright, pale yellow straw
Nose: Spice, citrus, lemon curd, subtle funk
Palate: Juicy, crisp, textured, oak spice

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Gewurztraminer
Alcohol Percentage: 14%
Viticulture: Certified Organic | Vegan Friendly
Rating: 93 James Suckling Points

Color: Bright yellow of lush
Nose: Nose with hints of blossom, ginger and flower petals
Palate: Textural and rich palate characteristic of the gewurztraminer and a pleasant finish

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Pinot Noir
Alcohol Percentage: 12%
Viticulture: Certified Organic | Vegan Friendly
Rating: 91 James Suckling Points (2019)

Color: Bright salmon
Nose: Nose of strawberry leaf, watermelon and currant
Palate: Sour cherry, juicy with crunchy acidity. A cracking crisp summer Rose

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Pinot Gris
Alcohol Percentage: 14%
Viticulture: Certified Organic | Vegan Friendly
Rating: 93 James Suckling Points

Color: Yellow flint
Nose: Hints of red apple skin
Palate: Elegant palate with notes of apple crumble, cinnamon, in a textural, crunchy and grippy finish

Wine Type: Orange Wine
Country: New Zealand
Region: Marlborough
Grape Variety: 70% Semillon, 30% Sauvignon Blanc, Gewurztraminer, Riesling
Alcohol Percentage: 10.5%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Dark yellow
Nose: Clementine, spice, breakfast negroni
Palate: Bright and fresh on the palate along with a texturally complex finish

Country: New Zealand
Region: Marlborough
Grape Variety: 100% Sauvignon Blanc
Alcohol Percentage: 13%
Viticulture: Certified Organic | Vegan Friendly
Rating: 93 Bob Campbell Points (2018)

Color: Pale green
Nose: Hints of snow pea, blossom, coriander in a pure nose
Palate: Graceful palate with notes of lemongrass, rock melon, lime in a fleshy, umami-driven finish