Products

Country: Italy
Region: Lazio, Piglio
Grape Variety: 100% Cesanese d'Affile
Alcohol Percentage: 14.5%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Dark cherry red
Nose: Aromas of red berries, hints of walnuts and a subtle earthiness
Palate: Fruity and almost frivalous, the wine gallops across the palate with fruity notes and light tannins

Country: Italy
Region: Lazio, Piglio
Grape Variety: Passerina, Bellone, Malvasia
Alcohol Percentage: 12%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Pale yellow
Nose: Savoury nose with notes of apricot, bruised apple and orange blossom
Palate: Light medium-bodied, the wine is clean, fresh, and lightly herbal on the palate with a bright acidic finish

Country: Italy
Region: Lazio, Piglio
Grape Variety: 100% Cesanese d'Affile
Alcohol Percentage: 14.5%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Ruby red
Nose: Scent of fresh violets and roses with hints of tangerines and cherries
Palate: Meaty, spicy over hints of liquorice, elderberries, dried herbs, ripe red fruits

Country: Italy
Region: Lazio, Piglio
Grape Variety: 50% Cesanese d'Affile, 50% Cesanese Nostrano
Alcohol Percentage: 13%
Viticulture: Natural Wine | Certified Organic | Vegan Friendly

Color: Bright red
Nose: Punch of fresh strawberries, cherries and aromatic roses
Palate: Elegant and light with wonderful hints of strawberries and currants

Country: Greece
Region: Thrace
Grape Variety: 100% Assyrtiko
Alcohol Percentage: 15%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Gold and blonde with green highlights
Nose: Elegant aromas of vanilla and butter with a complex bouquet of citrus, quince, honeycomb and yellow fruits
Palate: Rich on the palate with balanced flavours and good acidity in a persistent finish

Country: Greece
Region: Thrace
Grape Variety: 100% Limnio
Alcohol Percentage: 14.5%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Ruby
Nose: Intricate bouquet, earthy with notes of minerality
Palate: Ripe red and black fruits, with gentle tannins. Balanced acidity in a complex and exuberant finish

Country: Greece
Region: Thrace
Grape Variety: 99% Malagousia, 1% Assyrtiko
Alcohol Percentage: 13%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Golden-red with green shades
Nose: Mature, dense nose, with a particularly strong element of the Mediterranean herbs, chamomile, basil and mint
Palate: Yellow fruit, white and yellow flowers, roasted lemon, passion fruit, nectarine, spicy white spices with granite note makes it complicated. A palate with an excellent balance of flavour and very good acidity and persistence

Country: Greece
Region: Thrace
Grape Variety: 100% Mavroudi
Alcohol Percentage: 14.5%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Shiny red purple colour
Nose: Discreet aromas which develop into a bouquet of ripe red and black fruits, dry plums and figs
Palate: Beautiful tannins with balanced acidity on a fruit-forward palate. Complex finish

Wine Type: Orange Wine
Country: Greece
Region: Thrace
Grape Variety: 80% Assyrtiko, 20% Malagousia
Alcohol Percentage: 14%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Amber colour
Nose: Earthy with complex aromas of nuts, dried fruits, jam citrus, acacia honey and tea.
Palate: Gentle tannins, balanced acidity with a complex and exuberant aftertaste

Country: Greece
Region: Thrace
Grape Variety: 60% Mavroudi, 40% Limnio
Alcohol Percentage: 14%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Deep red
Nose: Intense and complex bouquet of floral notes combined with subtle hints of sweet spices
Palate: Rich body with dense tannins and dynamic tannins perfectly embedded with plenty of fruits

Country: Greece
Region: Thrace
Grape Variety: 60% Assyrtiko, 40% Malagousia
Alcohol Percentage: 12.5%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Light gold
Nose: Beautiful and fresh nose of flowers
Palate: A wine of high tension, acidity and minerality over notes of crushed bread, brioche, flowers, herbs and spices

Country: Greece
Region: Thrace
Grape Variety: 50% Mavroudi Thrace, 40% Assyrtiko, 10% Moschato
Alcohol Percentage: 12.5%
Viticulture: Certified Organic | Natural Wine | Vegan Friendly

Color: Beautiful brown colour
Nose: Complex nose of raisin, dried figs, plum jam, cherry and spices.
Palate: Full on the palate with balanced sweetness and acidity

A great-tasting turmeric blend with highly bio-available curcumin and green tea extracts. Ginger and lime flavour. AYA is a daily ritual with transformative impact. AYA’s #sparkling sunshine harnesses nature's power for your body and mind.

A harmonious blend of 100 percent natural phytonutrients: adaptogens, polyphenols, flavonoids, plant-based antioxidant and anti-inflammatory biologically active compounds, combined with Vitamin B-Complex. AYA is packed with plenty of antioxidants and anti-inflammatory properties, which can help support your mental performance, cellular DNA resilience, immune health, metabolism and lowering stress and improving mood.

Just launched in Singapore!

Plant-based, vegan-friendly, low in sugar. AYA #Awaken Your Awareness

A great-tasting turmeric blend with highly bio-available curcumin and green tea extracts. Ginger and lime flavour. AYA is a daily ritual with transformative impact. AYA’s #sparkling sunshine harnesses nature's power for your body and mind.

A harmonious blend of 100 percent natural phytonutrients: adaptogens, polyphenols, flavonoids, plant-based antioxidant and anti-inflammatory biologically active compounds, combined with Vitamin B-Complex. AYA is packed with plenty of antioxidants and anti-inflammatory properties, which can help support your mental performance, cellular DNA resilience, immune health, metabolism and lowering stress and improving mood.

Just launched in Singapore! Plant-based, vegan-friendly, low in sugar.

AYA #Awaken Your Awareness

A great-tasting turmeric blend with highly bio-available curcumin and green tea extracts. Passionfruit flavour. AYA is a daily ritual with transformative impact. AYA's #sparkling sunshine harnesses nature's power for your body and mind.

A harmonious blend of 100 percent natural phytonutrients: adaptogens, polyphenols, flavonoids, plant-based antioxidant and anti-inflammatory biologically active compounds, combined with Vitamin B-Complex. AYA is packed with plenty of antioxidants and anti-inflammatory properties, which can help support your mental performance, cellular DNA resilience, immune health, metabolism and lowering stress and improving mood.

Newly launched flavour in Singapore! Plant-based, vegan-friendly, low in sugar.

AYA #Awaken Your Awareness

A great-tasting turmeric blend with highly bio-available curcumin and green tea extracts. Passionfruit flavour. AYA is a daily ritual with transformative impact. AYA's #sparkling sunshine harnesses nature's power for your body and mind.

A harmonious blend of 100 percent natural phytonutrients: adaptogens, polyphenols, flavonoids, plant-based antioxidant and anti-inflammatory biologically active compounds, combined with Vitamin B-Complex. AYA is packed with plenty of antioxidants and anti-inflammatory properties, which can help support your mental performance, cellular DNA resilience, immune health, metabolism and lowering stress and improving mood.

Newly launched flavour in Singapore! Plant-based, vegan-friendly, low in sugar.

AYA #Awaken Your Awareness

Country: Italy
Region: Tuscany
Grape Variety: 60% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot
Alcohol Percentage: 14.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 James Suckling | 95 Decanter Points

Color: Intense ruby red color
Nose: Ethereal with hints of ripe red fruit, spicy notes and tobacco
Palate: Fresh, velvety and well balanced. The finish is long and persistent

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 14%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Ruby red color
Nose: On the nose, distinct aroma of wild red fruit and black cherry, with light spicy and balsamic notes
Palate: In the mouth, harmonious, with soft tannin and elegant acidity. Robust and pleasurable finish

Country: Italy
Region: Tuscany
Grape Variety: 100% Sangiovese
Alcohol Percentage: 14%
Viticulture: Organic Farming | Vegan Friendly
Rating: 99 James Suckling Points

Color: Ruby red color
Nose: A beautiful nose that shows dark plums, vanilla, tar, tobacco and spices
Palate: Full-bodied and very powerful with punchy tannins, but some real integration to the agile fruit and acidity. The complexity and depth at the end is breathtaking

Country: Georgia
Region: Kakheti
Grape Variety: Rkatsiteli, Kisi
Alcohol Percentage: 13%
Viticulture: Natural Wine | Organic Farming | Vegan Friendly

Color: Orange jam
Nose: Aromas of dried apricots, honey, orange peel with light herbal hints
Palate: Enchanting flavours of dried apricot, honey, orange peel, mountain herbs and hints of tannins. Captivating complexity and texture

Country: Georgia
Region: Kakheti
Grape Variety: 100% Saperavi
Alcohol Percentage: 13%
Viticulture: Natural Wine | Organic Farming | Vegan Friendly

Color: Dark purple
Nose: The nose opens with a powerful savoury-spicy bouquet of blackberries, herbs, flowers and black pepper
Palate: The palate has a creamy, juicy texture, ripe tannins and black fruit flavours. A warming style from an ancient wine-producing region

Pure Madagascar, exceptionally dark organic chocolate in 82% cocoa. Our darkest so far.

These beans proudly come from the Masoala Peninsula, Madagascar. It is one of the three most species-rich habitats in the world, with many birds & animals found nowhere else in the wild. This bar proudly supports the MaMaBay Conservation Through Cocoa Project on the peninsula through additional financial contributions. The aim is to regenerate 200-300 hectares of deforested land back into the tropical rainforest it once was by planting high-quality cacao trees alongside native vanilla, cloves, and hardwoods.

Birds: Madagascan Pygmy Kingfisher & Madagascan Hoopoe

- 82% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive

Dark organic chocolate generously loaded with toasted coconut flakes.

These beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 from our production by planting timber trees in the growing areas for additional farmer income.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

- 60% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive

A rich combination of Arabica coffee in organic dark chocolate. Strong but perfectly well-balanced.

These beans proudly come from the Masoala Peninsula, Madagascar. It is one of the three most species-rich habitats in the world, with many birds & animals found nowhere else in the wild. This bar proudly supports the MaMaBay Conservation Through Cocoa Project on the peninsula through additional financial contributions. The aim is to regenerate 200-300 hectares of deforested land back into the tropical rainforest it once was by planting high-quality cacao trees alongside native vanilla, cloves, and hardwoods.

Birds: Paradise Flycatcher & Malachite Kingfisher

- 76% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive

Dark, organic chocolate with 60% cocoa and balanced with pure mint oil.

These cocoa beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 from our production by planting timber trees in the growing areas for additional farmer income.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

Birds: Beryl-spangled Tanager & Wire-crested Thorntail

- 60% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive

Crunchy caramel pieces and a little sea salt loaded into organic dark chocolate.

These cocoa beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 from our production by planting timber trees in the growing areas for additional farmer income.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

Birds: Golden Tanager & Ecuadorian Hillstar

- 60% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive

Dark organic chocolate, beautifully offset with sweet orange zest and a hit of chilli. 60% Cocoa.

These cocoa beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 from our production by planting timber trees in the growing areas for additional farmer income.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

Birds: Hairy-crested Antbird & Many-coloured Rush Tyrant

- 60% Cocoa
- No added soy, gluten or dairy
- Certified organic and Fairtrade
- Net climate positive