Beer, Wine & Spirits

Country: Italy
Region: Tuscany
Grape Variety: 60% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot
Alcohol Percentage: 14.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 James Suckling | 95 Decanter Points

Color: Intense ruby red color
Nose: Ethereal with hints of ripe red fruit, spicy notes and tobacco
Palate: Fresh, velvety and well balanced. The finish is long and persistent

Country: Italy
Region: Tuscany
Grape Variety: 90% Sangiovese, 10% Abrusco (Colorino)
Alcohol Percentage: 13%
Viticulture: Organic Farming
Rating: 93 Robert Parker Points

Color: Ruby red color
Nose: On the nose, hints of black cherry, balsamic and spicy notes
Palate: The mouthfeel is sweet and velvety, while the finish is sapid and persistent. The aftertaste recalls the harmony of the aroma profile and shows the typical characteristics of the terroir of Brolio

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 13.5%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Intense ruby red color
Nose: Complex aromas of iris and violets, red fruit and balsamic scents
Palate: Soft, elegant and well-smoothed tannins in the mouth. A true expression of the territory with well balanced acidity and mineral tannins, before finishing long

Country: Italy
Region: Tuscany
Grape Variety: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Alcohol Percentage: 14%
Viticulture: Organic Farming | Vegan Friendly
Rating: 91 Robert Parker Points

Color: Ruby red color
Nose: On the nose, distinct aroma of wild red fruit and black cherry, with light spicy and balsamic notes
Palate: In the mouth, harmonious, with soft tannin and elegant acidity. Robust and pleasurable finish

Country: Italy
Region: Tuscany
Grape Variety: 100% Sangiovese
Alcohol Percentage: 14%
Viticulture: Organic Farming | Vegan Friendly
Rating: 99 James Suckling Points

Color: Ruby red color
Nose: A beautiful nose that shows dark plums, vanilla, tar, tobacco and spices
Palate: Full-bodied and very powerful with punchy tannins, but some real integration to the agile fruit and acidity. The complexity and depth at the end is breathtaking

Country: USA
Region: California, Mendocino
Grape Variety: 58% Dolcetto, 26% Montepulciano, 16% Sangiovese
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Ruby
Nose: Hints of cinnamon bread, red fruit, black pepper and a little funk
Palate: Light bodied with great depth and complexity which makes the wine go superb with food (especially pizza)

Country: Italy
Region: Lombardy, Lugana
Grape Variety: Marzemino, Sangiovese, Cabernet Sauvignon
Alcohol Percentage: 14.5%
Viticulture: Organic Farming

Color: Dark ruby red
Nose: Very rich on the nose with hints of red fruit, crushed blueberries, Marasca cherries in alcohol, balsamic and jam aromas
Palate: Powerful and incisive, clean, savoury with the fine acidity that is the mark of the land of Benaco. Perfect to accompany medium to well-cooked red meats, game of feather and fur, seasoned cheeses, rich pasta and soup with meat

Country: Italy
Region: Lombardy, Lugana
Grape Variety: 55% Groppello, 15% Marzemino, 15% Sangiovese, 15% Barbera
Alcohol Percentage: 12.5%
Viticulture: Organic Farming
Rating: 91 Wine Enthusiast Points

Color: Pale pink
Nose: Clear hints of hawthorn flowers, green apple, white almond and wild cherry
Palate: Tasty, fresh, savoury and able to stimulate the palate thanks to its sharp acidity and hints of small red fruit

Country: Italy
Region: Tuscany
Grape Variety: Cabernet Sauvignon, Sangiovese
Viticulture: Biodynamic | Certified Organic

Color: Ruby red with purple nuances
Nose: Small red fruits such as currants and raspberries, balsamic notes and tones of mixed spices
Palate: Juicy and refreshing, elegant and balanced, with spicy references

Country: Italy
Region: Emilia Romagna
Grape Variety: Barbera, Negretto, Sangiovese and a small percentage of international varieties
Viticulture: Natural Wine | Biodynamic | Certified Organic

Color: Ruby red
Nose: Fruity nose of black currant and small red berries
Palate: Fascinating combination of bright fruit, great acidity and an earthy, savoury character

Country: Italy
Region: Tuscany
Grape Variety: 100% Sangiovese
Viticulture: Certified Organic

Color: Intense brilliant ruby red
Nose: Fruity and fine bouquet with notes of ripe red berries, black pepper, liquorice, spice
Palate: Intense taste of red berries, well-integrated oak, well-balanced tannins