Beer, Wine & Spirits

Country: USA
Region: California, Mendocino County
Grape Variety: 100% Tocai Friulano
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Pale yellow
Nose: Hints of grapefruit, lemon oil, tarragon, basil and sea salt
Palate: The palate is juicy and textured, with hints of lemons, almonds over a herbaceous, savoury body and slightly bitter finish

Country: USA
Region: California, Mendocino
Grape Variety: 52% Barbera, 24% Sauvignon Blanc, 24% Primitivo
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Fleshy cherries, geranium stalks and zingy pink peppercorns
Palate: This wine walks the line of being a dark rosé and fresh light red. A chillable, light red

Country: USA
Region: California, Mendocino
Grape Variety: 58% Dolcetto, 26% Montepulciano, 16% Sangiovese
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Ruby
Nose: Hints of cinnamon bread, red fruit, black pepper and a little funk
Palate: Light bodied with great depth and complexity which makes the wine go superb with food (especially pizza)

Country: USA
Region: California, Solano County Green Valley
Grape Variety: 100% Valdiguié
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Bright ruby
Nose: Bouquet of raspberry, pomegranate and dried herbs
Palate: Light and fruit-forward body showing flavours of strawberries and cherries. Good tannic structure on a beautifully balanced palate

Country: USA
Region: California, Contra Costa County
Grape Variety: 95% Grenache, 5% White Zinfandel
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red / pink
Nose: Hints of white strawberries
Palate: Light-bodied with notes of guava and white peach

Country: USA
Region: California, Mayacams Mountain Ranch, Mendocino
Grape Variety: 100% Counoise
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Organic Farming

Color: Ruby red
Nose: Intense aromas of dark, spicy fruit, leather, wild herbs and fennel
Palate: Weighty and expansive on the palate, with ripe blackberries and rustic tannins

Country: USA
Region: California, North Coast
Grape Variety: 51% Carignan, 25% Syrah, 12% Valdiguié, 5% Mourvedre, 3% Zinfandel, 2% Petite Syrah, 2% Grenache Noir
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Aromas of fresh fruits and lavender
Palate: Light bodied with flavours of fresh berry and cranberry. A wine that is sophisticated without being fussy

Country: USA
Region: California, Paso Robles and Santa Maria Valley
Grape Variety: 87% Chenin Blanc, 13% Muscat
Alcohol Percentage: 11%
Viticulture: Natural Wine | Organic Farming

Color: Pale gold
Nose: Hints of lemon and pineapple
Palate: Crisp green apple, lime zest & lemon on the palate

Country: USA
Region: California, North Coast
Grape Variety: 31% Marsanne, 24% Albarino, 18% Grenache Blanc, 15% Rousanne, 12% Picpoul
Alcohol Percentage: 11.5%
Viticulture: Natural Wine | Organic Farming

Color: Pale yellow
Nose: Aromas of lemon and pear
Palate: Medium-bodied with a luscious palate of honeysuckle and peach mixed with toasty flavours. It is succulent with a touch of dried herbs and a wavy texture

Country: USA
Region: California, Mendocino
Grape Variety: 100% Chardonnay
Alcohol Percentage: 12.5%
Viticulture: Natural Wine | Organic Farming

Color: Yellow
Nose: Hints of stone fruits and apples
Palate: Beautiful balance of fruit and acidity over a nice body of great structure

Country: USA
Region: California, Mendocino
Grape Variety: 100% Valdiguié
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light red
Nose: Aromas of berry, plum, and rose petal
Palate: This wine is light-bodied and crisp with bold levels of carbonation. On the palate, these aromas become fresh fruit flavours along with hints of earthiness and a light tannic structure. Pair with charcuterie or washed rind cheeses

Country: USA
Region: California, Mendocino
Grape Variety: 100% Nero d’Avola
Alcohol Percentage: 13%
Viticulture: Natural Wine | Organic Farming

Color: Deep ruby red
Nose: Bright nose of spices and dried fruits
Palate: A homage to some of the great Nero d’Avolas of Sicily, this wine showcases deep sensual flavours of plum, pepper, violet, and savoury spices. Tight, bright, fresh and grippy. The intense fresh red fruit will pair magically with all manner of simple Italian pasta

Country: USA
Region: California, Solano County Green Valley
Grape Variety: 85% Trousseau Noir, 15% Zinfandel
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Light ruby red
Nose: Hints of crème de cassis like aromas
Palate: Lovely on the palate with notes of plum skin and spice

Country: USA
Region: California, Sonoma County and Mendocino
Grape Variety: 100% Zinfandel
Alcohol Percentage: 12%
Viticulture: Natural Wine | Organic Farming

Color: Peach orange colour
Nose: Floral notes of rose and hibiscus with hints of berries
Palate: High acidity on a softer palate. Notes of raspberries, strawberries present themselves over a refreshing, zesty finish

Country: USA
Region: California, Solano County Green Valley
Grape Variety: 100% Zinfandel
Alcohol Percentage: 13.5%
Viticulture: Natural Wine | Organic Farming

Color: Dark red
Nose: Fruit-forward nose with hints of spices
Palate: Lively with pronounced acidity in a concentrated body with a beautiful tannic structure. The wine also exudes notes of cloves and cherries